Mingle Mild & Zesty Lemon & Herb BBQ All Natural Seasoning 25g
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Bright, fresh and loved by everyone — Mingle Mild & Zesty Lemon & Herb BBQ All Natural Seasoning.
Australian made | All natural — no artificial colours, flavours or preservatives | Mild and zesty | The seasoning for the whole table
Why Mingle Lemon & Herb BBQ Seasoning
- Mingle — Australian all-natural seasoning brand, no artificial additives
- All natural — no artificial colours, flavours or preservatives
- Lemon & Herb — bright citrus and aromatic herbs in a balanced, crowd-pleasing blend
- Mild and zesty — full flavour without heat, works for all palates including children
- Versatile — dry rub, seasoning, marinade base and table condiment in one
- Ready to use — shake directly onto meat, fish or vegetables
My Meat Man
This is the seasoning that works for everyone at the table.
Lemon and herb is one of the great flavour combinations — the brightness of citrus with the aromatic depth of herbs. It is the seasoning that makes chicken taste like chicken should, that makes fish taste fresh and clean, that makes vegetables worth eating. No heat, no complexity that divides the table — just bright, clean flavour that works for everyone.
Mingle makes theirs with all-natural ingredients — no artificial colours, flavours or preservatives. The lemon is real lemon, the herbs are real herbs. The flavour is bright and fresh without being sharp or overpowering — the kind of seasoning you reach for every time you cook.
At HKD 24, this is the easiest upgrade to your everyday cooking. The seasoning that earns a permanent place next to the stove.
The seasoning that works for everyone at the table.
Lemon & Herb vs Peri Peri — which to choose?
- Lemon & Herb — mild, bright and fresh. No heat. Works for the whole table including children.
- Peri Peri — citrus and spice with chilli warmth. For those who want more complexity and heat.
When to choose Lemon & Herb:
- cooking for a mixed group including children or those sensitive to spice
- when you want the protein to be the star and the seasoning to complement
- for fish and seafood where a lighter touch is preferred
- as an everyday seasoning for weeknight cooking
When to choose Peri Peri:
- when you want more complexity and a warm chilli heat
- for BBQ occasions where bold flavour is the goal
- for those who enjoy the Portuguese-African spice tradition
How to Use
As a Dry Rub (Best Use)
- Pat chicken pieces dry, coat generously and leave for 30 minutes before cooking
- Apply to fish fillets before pan-frying or grilling — the lemon and herb are a natural pairing
- Rub onto lamb cutlets or chops before grilling
- Coat chicken wings generously and bake until crispy
As a Marinade Base
- Mix with olive oil and fresh lemon juice for a quick, bright marinade
- Add yoghurt for a creamy, tenderising marinade for chicken thighs
- Mix with olive oil and use as a basting sauce while grilling
As a Seasoning
- Shake over roasted vegetables before or during cooking
- Season corn on the cob with butter and lemon herb seasoning
- Sprinkle over scrambled eggs or an omelette for a fresh, herby breakfast
- Add to a dipping sauce — mix with mayonnaise, yoghurt or sour cream for an instant herb dip
- Season pasta or rice dishes as a finishing touch
Pro Tips
- Pat meat dry before applying — the seasoning adheres better and creates a better crust
- Apply generously — the flavour is mild and bright, not overpowering
- Leave for at least 30 minutes after applying as a dry rub — the flavours penetrate the meat
- Mix with olive oil and lemon juice for a quick marinade that takes 5 minutes to prepare
- Use as a finishing seasoning — a light shake over cooked fish or chicken just before serving adds brightness
- Mix with butter for an instant herb butter for steak, fish or bread
Best Pairings
- chicken — the classic lemon and herb pairing, whole, pieces or wings
- fish — any white fish, salmon, barramundi or trout
- prawns — the lemon and herb are a natural match for seafood
- lamb — cutlets, chops or a butterflied leg on the BBQ
- vegetables — zucchini, asparagus, corn, capsicum and potatoes
- eggs — a shake over scrambled eggs or an omelette for a fresh breakfast
Serving Suggestions
- lemon herb chicken wings baked until golden and crispy
- grilled barramundi with lemon herb seasoning, capers and butter
- lamb cutlets rubbed with lemon herb and grilled over charcoal
- roasted potatoes with lemon herb seasoning and olive oil
- grilled asparagus with lemon herb butter
- lemon herb mayonnaise as a dipping sauce or burger condiment
- scrambled eggs with lemon herb and fresh chives
Why this is a smart buy
At HKD 24, Mingle Lemon & Herb BBQ Seasoning is the easiest upgrade to your everyday cooking — all-natural, universally loved and genuinely versatile.
- Mingle quality — all-natural, no artificial additives
- Lemon & Herb — the crowd-pleasing flavour combination that works for everyone
- HKD 24 — the most affordable upgrade on the shelf
Ideal for family BBQs, weeknight chicken and fish, and anyone who wants to add bright, fresh flavour to their cooking without effort.
You may also like:
- Mingle Citrus and Spice Peri Peri BBQ Seasoning — for those who want more complexity and a warm chilli heat
Delivery & Storage
Delivery
- Fast delivery across Hong Kong
Storage
- Store in a cool, dry place away from direct sunlight
- Keep the lid tightly closed to preserve freshness
- Use within the best before date for maximum flavour
Frequently Asked Questions
Is it really all natural?
Yes — Mingle uses no artificial colours, flavours or preservatives. The lemon is real lemon, the herbs are real herbs.
How mild is it?
Very mild — no heat at all. Bright, fresh and zesty. Suitable for all palates including children.
Can I use it as a marinade?
Yes — mix with olive oil and fresh lemon juice for a quick, bright marinade. Add yoghurt for a creamy, tenderising version for chicken thighs.
What does it work best on?
Chicken and fish are the classic pairings for lemon and herb, but it works beautifully on lamb, prawns and vegetables. The bright citrus element makes it particularly good with seafood.
What’s the difference between this and the Peri Peri?
Lemon & Herb is mild, bright and fresh — no heat, works for everyone. Peri Peri adds chilli warmth and more complexity. Both are all-natural and use citrus as a base, but the Peri Peri is the bolder choice.
Final Word
Mingle Mild & Zesty Lemon & Herb BBQ Seasoning is the seasoning that earns a permanent place next to the stove.
Bright, fresh and loved by everyone — shake it on chicken, fish or vegetables and the flavour does the rest.
All natural. All flavour. HKD 24.
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Our Producers
Hand-picked from the names that set the standard for premium meat and seafood.
Tasmanian grass-fed beef
Australian premium free-range chicken
New Zealand SPCA-certified free range
Australian grass-fed lamb