Australian Herbert Adams King Island Beef Sausage Rolls 420g (Frozen)

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Herbert Adams King Island Beef Sausage Rolls — premium quality, 420g, golden flaky pastry around slow-cooked beef.

Why Herbert Adams King Island Beef Sausage Rolls

• Herbert Adams — Australia's benchmark premium pie brand
• King Island beef — celebrated for exceptional flavour and marbling
• Slow-cooked filling for tender, deeply flavoured beef
• Buttery, golden flaky pastry
• 420g pack — generous, satisfying serve

How to Cook

Oven (Best): Preheat to 200°C. Bake from frozen for 20–25 minutes until golden and piping hot. Rest 2 minutes.

Air Fryer: 180°C for 15–18 minutes from frozen.

Serving Suggestions

Classic with tomato sauce. With wholegrain mustard for a more refined serve. Alongside chunky chips or a simple salad. Perfect for game days, lunch boxes or parties.

Delivery & Storage

Fast frozen delivery across Hong Kong. Keep frozen at -18°C. Cook from frozen. Do not refreeze.

Perfect Wine Pairing

The premium King Island beef in these sausage rolls deserves the depth and structure of a generous Barossa blend — the 2022 John Duval Plexus Barossa Valley Shiraz Grenache Mourvèdre, available from our sister store My Wine Man — a lush, opulent Barossa GSM blend with dark plum, spice, and silky tannins that frames the rich, beefy filling beautifully.