Ocean Chef Wild Caught King Snapper Portions Skin On 1kg (Frozen)
$269.00
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Ocean Chef Wild Caught King Snapper Portions Skin On 1kg (Frozen)
$269.00
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One of the most prized fish in the ocean — Ocean Chef King Snapper portions, skin-on, 1kg.
Why King Snapper
- Ocean Chef — trusted seafood brand, wild caught
- King Snapper — one of the most prized and sought-after fish
- Skin-on portions — for exceptional crispy skin when pan-fried
- Firm, sweet flesh with a clean, refined flavour
- 1kg — multiple generous portions
How to Cook King Snapper
The key is: high heat for crispy skin — don't overcook
Pan-Fried (Best): Thaw, pat dry (especially skin), score skin lightly. Heat oil over high heat. Skin-side down 3–4 min pressing gently. Flip 1–2 min. Rest 2 min.
Perfect Wine Pairing
The firm, sweet flesh of king snapper finds a natural match in an elegant Chardonnay — the 2024 Shaw + Smith M3 Chardonnay, available from our sister store My Wine Man — an elegant Adelaide Hills Chardonnay with stone fruit, citrus, and refined oak that complements the firm, sweet snapper beautifully.
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