Australian Lilydale Free Range Boneless Butterflied Chicken Rustic Italian 1.1kg (Frozen)

Buy better

Premium free-range butterflied chicken, marinated in a rustic Italian blend — ready to cook in minutes.

Why this is a standout choice

• Lilydale Free Range — raised without antibiotics, no added hormones or growth promotants

• Australian grown chicken

• Boneless butterflied — generous, lean and easy to serve

• Butterflied for faster, more even cooking

• Pre-marinated in a rustic Italian blend — no prep required

• 1.1kg — perfect for 3–4 people

My Meat Man

This is for someone who wants a premium chicken dinner with zero effort.

Lilydale is one of Australia's most trusted free range producers — strict standards, clean farming and consistently excellent quality.

The butterflied format gives you generous, lean chicken that cooks evenly and carves beautifully. The rustic Italian marinade is bold, herby and deeply satisfying — think garlic, oregano, and sun-drenched Mediterranean flavour.

Premium quality, done simply.

What makes this stand out

• Lilydale Free Range — one of Australia's most respected free range producers

• Raised without antibiotics — no added hormones or growth promotants

• 1.1kg — great for families or sharing

• Butterflied for even cooking and crispier skin

• Rustic Italian marinade — bold, aromatic and versatile

How to Cook

The key is: high heat, even cooking, proper rest

Oven Method (Recommended)

• Thaw fully in the fridge overnight

• Preheat oven to 200°C

• Place skin-side up on a rack in a roasting tray

• Roast for 35–45 minutes until internal temp reaches 74°C

• Rest for 5–10 minutes before carving

BBQ / Grill Option

• Medium-high heat

• Cook skin-side down first for 10–12 minutes

• Flip and cook through until 74°C internal temp

• Rest before serving

Pro Tips

• Skin-side up in the oven for crispier skin

• A meat thermometer removes all guesswork

• The Italian marinade caramelises beautifully — don't rush it

• Finish with a drizzle of good olive oil and fresh herbs before serving

Serving Suggestions

• Sliced over a warm pasta or grain salad

• With roasted potatoes, olives and cherry tomatoes

• Alongside crusty bread, antipasto and a green salad

• Carved and served as a shared centrepiece for the table

Wine Pairing

Our friends at My Wine Man recommend pairing this rustic Italian butterflied chicken with the 2024 Leeuwin Estate Art Series Sauvignon Blanc — a refined, expressive white with vibrant acidity and fresh herb and citrus notes that cut through the richness of the Italian marinade and lift the garlic and oregano beautifully.

Why this is a smart buy

Premium free range chicken, pre-marinated and ready to cook — this is exceptional value for a quality dinner with minimal effort.

It offers:

• Lilydale Free Range quality

• clean, lean butterflied chicken

• zero prep time

Ideal for family dinners, weekend gatherings and anyone who wants premium chicken without the fuss.

Delivery & Storage

Delivery

• Fast delivery across Hong Kong

• Temperature-controlled to maintain quality

Storage

• Keep frozen at -18°C

• Thaw in fridge overnight before cooking

• Do not refreeze once thawed

• Cook within 1–2 days of thawing

Frequently Asked Questions

What is Lilydale Free Range?
One of Australia's most respected free range producers — strict welfare standards, no antibiotics, no added hormones.

Is it boneless?
Yes — fully boneless for easy carving and serving.

How many people does it serve?
1.1kg serves 3–4 people comfortably.

Do I need to add more marinade?
No — fully marinated and ready to cook as-is.

Final Word

Premium free range chicken, butterflied and marinated in a rustic Italian blend — this is the easiest way to put a genuinely impressive dinner on the table.

Premium quality, zero effort — this is it.