Australian Lilydale Accredited Free Range Boneless Double Breast Butterflied Chicken with Lemon and Herb 600g (Frozen)

Buy better

Premium free-range double breast chicken, butterflied and pre-marinated in lemon and herb — ready to cook in minutes.

Why this is a standout choice

• Lilydale Accredited Free Range — raised without antibiotics, no added hormones or growth promotants

• Australian grown chicken

• Boneless double breast — generous, lean and easy to serve

• Butterflied for faster, more even cooking

• Pre-marinated in lemon and herb — no prep required

• 600g — perfect for 2 people

My Meat Man

This is for someone who wants a premium chicken dinner with zero effort.

Lilydale is one of Australia's most trusted free range accreditations — strict standards, clean farming and consistently excellent quality.

The double breast butterflied format gives you generous, lean chicken that cooks evenly and carves beautifully. The lemon and herb marinade is bright, clean and crowd-pleasing.

Premium quality, done simply.

What makes this stand out

• Lilydale Accredited Free Range — one of Australia's most respected free range standards

• Raised without antibiotics — no added hormones or growth promotants

• Double breast — more meat, more value

• Butterflied for even cooking and crispier skin

• Lemon and herb marinade — bright, aromatic and versatile

How to Cook

The key is: high heat, even cooking, proper rest

Oven Method (Recommended)

• Thaw fully in the fridge overnight

• Preheat oven to 200°C

• Place skin-side up on a rack in a roasting tray

• Roast for 25–35 minutes until internal temp reaches 74°C

• Rest for 5–10 minutes before carving

BBQ / Grill Option

• Medium-high heat

• Cook skin-side down first for 8–10 minutes

• Flip and cook through until 74°C internal temp

• Rest before serving

Pro Tips

• Skin-side up in the oven for crispier skin

• A meat thermometer removes all guesswork

• The lemon marinade caramelises beautifully — don't rush it

• Squeeze fresh lemon over before serving for extra brightness

Serving Suggestions

• Sliced over a warm grain or green salad

• With roasted potatoes and steamed greens

• Alongside tzatziki, pita and grilled vegetables

• Carved and served as a shared centrepiece for two

Wine Pairing

Our friends at My Wine Man recommend pairing this lemon and herb butterflied chicken with the 2025 Shaw + Smith Sauvignon Blanc — a vibrant, crisp white with bright citrus and herbaceous notes that mirror the lemon and herb marinade beautifully for a perfectly balanced pairing.

Why this is a smart buy

Premium free range chicken, pre-marinated and ready to cook — this is exceptional value for a quality dinner with minimal effort.

It offers:

• Lilydale Accredited Free Range quality

• clean, lean double breast meat

• zero prep time

Ideal for weeknight dinners, date nights and anyone who wants premium chicken without the fuss.

Delivery & Storage

Delivery

• Fast delivery across Hong Kong

• Temperature-controlled to maintain quality

Storage

• Keep frozen at -18°C

• Thaw in fridge overnight before cooking

• Do not refreeze once thawed

• Cook within 1–2 days of thawing

Frequently Asked Questions

What is Lilydale Accredited Free Range?
One of Australia's most respected free range accreditations — strict welfare standards, no antibiotics, no added hormones.

Is it boneless?
Yes — fully boneless for easy carving and serving.

How many people does it serve?
600g serves 2 people comfortably.

Do I need to add more marinade?
No — fully marinated and ready to cook as-is.

Final Word

Premium free range chicken, butterflied and pre-marinated — this is the easiest way to put a genuinely impressive dinner on the table.

Premium quality, zero effort — this is it.