Australian Tasmanian Bakeries Proper National Pies Jumbo Sausage Roll (Frozen)

National Pies jumbo sausage rolls — 100% Australian grass-fed beef wrapped in 128 layers of crispy puff pastry. Two of them.

What’s in the pack

• 2 jumbo sausage rolls per pack

• 210g per roll

• 420g total

• 100% Australian grass-fed beef

• 128 layers of crispy puff pastry

• Tasmanian Bakeries — National Pies

Why these are a great choice

• National Pies by Tasmanian Bakeries — a respected Australian brand with genuine Tasmanian provenance

• 100% Australian grass-fed beef — no fillers, no compromises

• Jumbo size — a proper, substantial sausage roll, not a party-sized snack

• 128 layers of puff pastry — the detail that makes the difference between a good sausage roll and a great one

• Frozen fresh to lock in quality

My Meat Man

This is for someone who takes their sausage roll seriously.

The 128 layers of puff pastry is not a marketing gimmick — it is the reason this sausage roll has a different texture to everything else. More layers means more air pockets, more crispiness and a pastry that shatters properly when you bite into it. It is the difference between a sausage roll that is merely good and one that is genuinely exceptional.

National Pies is a Tasmanian brand with a serious reputation in Australia — built on using proper ingredients and not cutting corners. The 100% Australian grass-fed beef filling is exactly what it says: no fillers, no cheap substitutes, just good beef with a clean, savoury flavour.

At jumbo size — 210g per roll — this is a meal, not a snack. Two per pack means dinner for two, or one very satisfied person.

128 layers of puff pastry, 100% grass-fed beef — the sausage roll that means business.

What makes these stand out

The 128-layer puff pastry delivers:

• extraordinary crispiness — the pastry shatters on the first bite

• a light, airy texture that contrasts beautifully with the dense, savoury filling

• a golden, flaky exterior that looks as good as it tastes

• a fundamentally different eating experience to standard sausage roll pastry

The grass-fed beef filling offers:

• 100% Australian grass-fed beef — no fillers or cheap substitutes

• a clean, savoury beef flavour with natural depth

• a filling that is dense and satisfying without being heavy

The jumbo size means:

• 210g per roll — a proper meal, not a party snack

• a sausage roll you can eat as a main course with sides

• the format that lets the pastry and filling really shine

How to Heat

The key is:

oven always — 128 layers of puff pastry need dry heat to reach their full potential

Oven (Best Method)

• Preheat to 200°C

• Place rolls on a lined baking tray

• From frozen: bake for 25–30 minutes until deep golden and heated through

• From thawed: bake for 15–20 minutes

• Rest for 3 minutes before eating — the filling will be very hot

Air Fryer Option

• 185°C for 15–18 minutes from frozen

• Excellent result — the puff pastry crisps beautifully in the air fryer

• Check at 15 minutes — should be deep golden all over

Pro Tips

• The oven and air fryer are both excellent — the 128 layers respond brilliantly to dry heat

• Never microwave — it will make the pastry soft and destroy everything that makes this roll special

• Rest before eating — the filling retains heat intensely at jumbo size

• Tomato sauce is the classic — but a good wholegrain mustard is also exceptional with grass-fed beef

• Serve with a simple green salad for a complete meal

Serving Ideas

• served hot with tomato sauce and a green salad — a complete, satisfying lunch or dinner

• with wholegrain mustard and a cold beer — the ideal casual meal

• alongside a bowl of soup for a hearty winter combination

• a premium game day meal — the jumbo format is made for serious eating

• a taste of authentic Australian food culture in Hong Kong

Why this is a smart buy

If you want a sausage roll that is genuinely in a different category — jumbo size, 128 layers of puff pastry, 100% grass-fed beef — this is it.

It offers:

• 128-layer puff pastry — the detail that separates exceptional from ordinary

• 100% Australian grass-fed beef — no fillers, no compromises

• jumbo size — a proper meal, not a snack

Ideal for:

• anyone who wants the best sausage roll available

• a premium lunch or casual dinner

• grass-fed beef enthusiasts who want quality in every format

Delivery & Storage

Delivery

• Fast delivery across Hong Kong

• Temperature-controlled to maintain quality

Storage

• Keep frozen at -18°C

• Can be cooked directly from frozen

• Once thawed, use within 1–2 days

• Do not refreeze once thawed

Frequently Asked Questions

What is National Pies?
National Pies is a brand by Tasmanian Bakeries — a respected Australian bakery with a serious reputation for quality pies and pastry products, built on using proper ingredients without shortcuts.

Why 128 layers?
More layers of puff pastry means more air pockets, more crispiness and a pastry that shatters properly on the first bite. It is the technical detail that separates an exceptional sausage roll from an ordinary one.

Is the beef really 100% grass-fed?
Yes — 100% Australian grass-fed beef with no fillers or cheap substitutes. The filling tastes like it.

How big is a jumbo roll?
210g per roll — a proper, substantial meal. Two per pack at 420g total.

Final Word

128 layers of puff pastry and 100% Australian grass-fed beef — in a jumbo format that treats the sausage roll as the serious food it deserves to be.

National Pies by Tasmanian Bakeries. The real thing.

Heat the oven, wait 30 minutes — and eat the best sausage roll in Hong Kong.