Australian Tasmanian Bakeries Proper National Pies Curried Chicken Pies 360g (Frozen)

Tasmanian Bakeries Proper National Pies — Curried Chicken

A proper pie, taken seriously. Tasmanian Bakeries' Proper National Pies curried chicken pies are built on a genuine recipe — tender chicken in a fragrant, warmly spiced curry sauce, encased in a golden, flaky shortcrust pastry that delivers on every level. This is comfort food with real credentials.

Made in Tasmania by one of Australia's most respected pie makers and frozen at peak quality, these 360g pies are as satisfying straight from the oven as they are easy to prepare — a no-compromise option for lunch, dinner, or any moment that calls for something genuinely good.

Product Highlights

• Tasmanian Bakeries' award-winning Proper National Pies recipe
• Tender chicken in a fragrant, warmly spiced curry sauce
• Golden, flaky shortcrust pastry — proper pie construction
• 360g pack — a generous, satisfying serve
• Frozen at peak quality for convenience without compromise

Suggested Preparation

From frozen: preheat oven to 200°C. Place pie on a lined baking tray and bake for 25–30 minutes until pastry is deep golden and filling is piping hot throughout. From thawed: bake at 180°C for 15–18 minutes. Rest for 2 minutes before serving. Pairs beautifully with a simple green salad, mushy peas, or a dash of tomato sauce.

Perfect Wine Pairing

Match the warming spice of this curried chicken pie with the 2022 Henschke Peggy's Hill Riesling, available from our sister store My Wine Man — an Eden Valley Riesling with vibrant citrus, floral lift, and crisp acidity that cuts beautifully through the aromatic curry filling.