Weight per pack: 397 gms. (each sausage weighs approx 99gms).
The World's First Plant-based sausage that looks, sizzles and satisfies like pork.
- 16g plant protein
- No GMOs
- No Soy or Gluten
Ingredients: Water, Pea Protein*, Refined Coconut Oil, Sunflower Oil, Natural Flavor, Contains 2% or less of: Rice Protein, Faba Bean Protein, Potato Starch, Salt, Fruit Juice (For Color), Vegetable Juice (For Color), Apple Fiber, Methylcellulose, Citrus Extract (To Protect Quality), Calcium Alginate Casing.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Our products do not contain peanuts or tree nuts.
Recommended Cooking Instructions:
Perishable: keep refrigerated and cook thoroughly before serving. use within 3 days of opening.
If Purchase Frozen: Thaw in the refrigerator before cooking and consume within 7 days. do not refreeze.
Fully Cook: To internal temperature of 165°F.
Skillet: Heat a non-stick pan to medium-high to high heat and cook for about 6 minutes, turning frequently.
Grill: pre-heat covered grill to 500°f. lightly brush sausages with oil, grill for about 6 minutes, turning halfway through.
Griddle: Set non-stick griddle at max temperature (450-475°f), cook for about 7 minutes, turning frequently.
Click here to view the recipe.