Net weight: 300 gm
Meet our Family Fav, Plant-Based Garlic Kievs
This family favourite is making a comeback, oozing with a Vegan buttery garlic filling, perfect for a midweek meal.
Cooking Instructions
Oven--
1. Line an oven tray with grease proof paper and place into oven.
2. Preheat oven to 200°C (180°C fan forced).
3. Remove Plant-Based Kievs from packaging and place onto preheated lined baking tray.
4. Place tray in oven and cook for 10 to 15 minutes or until cooked through and golden brown, turn halfway through.