I&J 精选冷冻金枪鱼块 500克

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Rich, meaty and naturally premium — I&J The Finest Tuna Portions, 500g.

Why I&J Tuna

• I&J The Finest — premium quality, consistent portions
• Tuna — meaty, rich and deeply satisfying
• Pre-portioned — no prep required
• Firm, dense flesh — perfect for searing
• 500g — multiple generous portions
• Frozen fresh to lock in quality

How to Cook Tuna

The key is: very high heat, very short time — sear the outside, leave the centre rare

Seared (Best): Thaw, pat dry, season with salt, pepper, sesame seeds. Very hot pan with oil. 1–2 min per side. Rest 2 min, slice against the grain.

Grilled: High heat, oiled grates. 1–2 min per side. Don't overcook — tuna is best rare to medium-rare.

Perfect Wine Pairing

The rich, meaty character of tuna portions is a classic pairing with a vibrant Tasmanian Pinot Noir — the 2023 Bay of Fires Pinot Noir, available from our sister store My Wine Man — a vibrant Tasmanian Pinot with red cherry, spice, and silky tannins that complements the rich, meaty tuna beautifully.