{"product_id":"australian-grass-fed-lamb-frenched-rack-roast-frozen","title":"Australian Grass Fed Lamb Frenched Rack Roast (Frozen)","description":"\u003ch4\u003eAustralian Grass-Fed Lamb Frenched Rack Roast\u003c\/h4\u003e\n\u003cp\u003eThe showstopper of any roast dinner. This grass-fed Australian lamb frenched rack is trimmed to expose the elegant rib bones, delivering a clean, sweet flavour and exceptional tenderness that makes every meal feel like a special occasion. Frozen at peak freshness to preserve its premium quality — whether you're hosting or treating yourself, this is the cut that impresses.\u003c\/p\u003e\n\u003ch4\u003eProduct Highlights\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGrass-fed Australian lamb, free from hormones and unnecessary additives\u003c\/li\u003e\n\u003cli\u003eFrenched for a clean, restaurant-quality presentation\u003c\/li\u003e\n\u003cli\u003eFrozen at peak freshness to lock in quality\u003c\/li\u003e\n\u003cli\u003eVersatile — roast whole or carve into individual cutlets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSuggested Preparation\u003c\/h4\u003e\n\u003cp\u003eThaw overnight in the refrigerator. Bring to room temperature before cooking. Season generously with garlic, rosemary, and Dijon mustard. Roast at 200°C for 15–20 minutes for a perfect medium-rare. Rest for 10 minutes before carving between the bones.\u003c\/p\u003e\n\u003ch4\u003ePerfect Wine Pairing\u003c\/h4\u003e\n\u003cp\u003ePair this lamb rack with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2019-leeuwin-estate-art-series-cabernet-sauvignon?variant=44408044290117\" target=\"_blank\"\u003e2019 Leeuwin Estate Art Series Cabernet Sauvignon\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003eMy Wine Man\u003c\/a\u003e — a flagship Margaret River Cabernet with deep cassis, cedar, and fine-grained tannins that pair magnificently with the delicate richness of grass-fed lamb rack.\u003c\/p\u003e\n\u003ch4\u003eStorage\u003c\/h4\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Once thawed, consume within 24 hours and do not refreeze. Thaw in the refrigerator overnight for best texture.                                     \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll weights are approximate and reflect the natural variation of the cut.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"610g","offer_id":61923600040306,"sku":null,"price":231.19,"currency_code":"HKD","in_stock":true},{"title":"670g","offer_id":61923600073074,"sku":null,"price":253.93,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/lamb-frenched-rack-roast.png?v=1781154984","url":"https:\/\/www.mymeatman.com\/zh\/products\/australian-grass-fed-lamb-frenched-rack-roast-frozen","provider":"My Meat Man","version":"1.0","type":"link"}