澳大利亚冷冻草饲白边优质法式带盖羊排

Australian Grass-Fed White Stripe Premium Lamb Rack Frenched Cap On

The crown jewel of any dinner table. This premium White Stripe frenched lamb rack is sourced from Australia's finest grass-fed lambs, delivering exceptional tenderness, delicate flavour, and a stunning presentation that makes every meal feel like a special occasion.

Frenched with the cap on for maximum flavour and juiciness, this rack is frozen at peak freshness to preserve its premium quality. Whether you're hosting a dinner party or treating yourself, this is the cut that impresses.

Product Highlights

• White Stripe premium grade Australian grass-fed lamb
• Frenched with cap on for superior flavour and presentation
• Frozen at peak freshness to lock in quality
• No added hormones or unnecessary additives

Suggested Preparation

Thaw overnight in the refrigerator. Bring to room temperature before cooking. Season the cap generously with sea salt, cracked pepper, and fresh herbs. Sear in a hot pan then roast at 200°C for 15–20 minutes for a perfect medium-rare. Rest for 10 minutes before carving between the bones.

Perfect Wine Pairing

Pair this premium lamb rack with the 2021 Leeuwin Estate Prelude Cabernet Sauvignon, available from our sister store My Wine Man — an elegant Margaret River Cabernet with refined tannins, red and dark berry fruit, and a long finish that beautifully complements the delicate richness of premium lamb rack.