{"title":"鸡肉","description":"\u003ch3\u003e\n\u003cimg\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"322\" data-end=\"351\"\u003ePremium Chicken Selection\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003ch4 data-section-id=\"1cqjvk4\" data-start=\"353\" data-end=\"383\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"356\" data-end=\"383\"\u003eQuality You Can Rely On\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"385\" data-end=\"483\"\u003eChicken is one of the most widely used ingredients — but the difference in quality is significant.\u003c\/p\u003e\n\u003cp data-start=\"485\" data-end=\"663\"\u003eOur range includes carefully selected options such as Inglewood, Waitoa, Bare Bird, and Lilydale, each chosen for consistency, sourcing standards, and performance in the kitchen.\u003c\/p\u003e\n\u003ch4 data-section-id=\"1a0eptn\" data-start=\"670\" data-end=\"689\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"673\" data-end=\"689\"\u003eOur Approach\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"691\" data-end=\"738\"\u003eWe do not treat chicken as a commodity product.\u003c\/p\u003e\n\u003cp data-start=\"740\" data-end=\"792\"\u003eEach option in this collection is selected based on:\u003c\/p\u003e\n\u003cul data-start=\"793\" data-end=\"903\"\u003e\n\u003cli data-section-id=\"bn8kbp\" data-start=\"793\" data-end=\"825\"\u003eHow it is raised and sourced\u003c\/li\u003e\n\u003cli data-section-id=\"1jj5i7i\" data-start=\"826\" data-end=\"871\"\u003eConsistency of quality across every order\u003c\/li\u003e\n\u003cli data-section-id=\"g6puwq\" data-start=\"872\" data-end=\"903\"\u003eHow it performs when cooked\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"905\" data-end=\"1002\"\u003eThis allows you to choose with confidence, whether for everyday meals or more considered cooking.\u003c\/p\u003e\n\u003ch4 data-section-id=\"19qg9ov\" data-start=\"1009\" data-end=\"1044\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1044\"\u003eUnderstanding the Difference\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1046\" data-end=\"1074\"\u003eNot all chicken is the same.\u003c\/p\u003e\n\u003cp data-start=\"1076\" data-end=\"1116\"\u003eHigher-quality chicken typically offers:\u003c\/p\u003e\n\u003cul data-start=\"1117\" data-end=\"1230\"\u003e\n\u003cli data-section-id=\"zhliwp\" data-start=\"1117\" data-end=\"1149\"\u003eBetter texture and structure\u003c\/li\u003e\n\u003cli data-section-id=\"1d26j47\" data-start=\"1150\" data-end=\"1183\"\u003eCleaner, more natural flavour\u003c\/li\u003e\n\u003cli data-section-id=\"1172t1j\" data-start=\"1184\" data-end=\"1230\"\u003eImproved moisture retention during cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1232\" data-end=\"1283\"\u003eThe result is a noticeable difference on the plate.\u003c\/p\u003e\n\u003ch4 data-section-id=\"lm91n3\" data-start=\"1290\" data-end=\"1323\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1293\" data-end=\"1323\"\u003eA Range of Quality Options\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1325\" data-end=\"1393\"\u003eWe offer a curated selection to suit different preferences and uses.\u003c\/p\u003e\n\u003cul data-start=\"1395\" data-end=\"1529\"\u003e\n\u003cli data-section-id=\"1xzlcoh\" data-start=\"1395\" data-end=\"1461\"\u003ePremium selections for those prioritising quality and sourcing\u003c\/li\u003e\n\u003cli data-section-id=\"1vbvt0l\" data-start=\"1462\" data-end=\"1529\"\u003eReliable everyday options that still meet a consistent standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1531\" data-end=\"1606\"\u003eEach product is chosen to ensure it delivers on both value and performance.\u003c\/p\u003e\n\u003ch4 data-section-id=\"3b0b8w\" data-start=\"1613\" data-end=\"1650\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1616\" data-end=\"1650\"\u003eVersatile for Everyday Cooking\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1652\" data-end=\"1721\"\u003eChicken remains one of the most adaptable ingredients in the kitchen.\u003c\/p\u003e\n\u003cp data-start=\"1723\" data-end=\"1733\"\u003eIdeal for:\u003c\/p\u003e\n\u003cul data-start=\"1734\" data-end=\"1853\"\u003e\n\u003cli data-section-id=\"f70o42\" data-start=\"1734\" data-end=\"1767\"\u003eRoasting whole or in portions\u003c\/li\u003e\n\u003cli data-section-id=\"8odnj4\" data-start=\"1768\" data-end=\"1795\"\u003eGrilling and pan-frying\u003c\/li\u003e\n\u003cli data-section-id=\"3izzfu\" data-start=\"1796\" data-end=\"1826\"\u003eStir-fries and quick meals\u003c\/li\u003e\n\u003cli data-section-id=\"1to775y\" data-start=\"1827\" data-end=\"1853\"\u003eSoups and slow cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1855\" data-end=\"1921\"\u003eWith the right quality, even simple dishes deliver better results.\u003c\/p\u003e\n\u003ch4 data-section-id=\"1p4x2zj\" data-start=\"1928\" data-end=\"1956\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1931\" data-end=\"1956\"\u003eA Consistent Standard\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1958\" data-end=\"2077\"\u003eAcross every brand and cut, the focus remains the same — quality, reliability, and a better overall cooking experience.\u003c\/p\u003e","products":[{"product_id":"new-zealand-frozen-waitoa-accredited-free-range-chicken-drumstick-400-g","title":"新西兰冰冻Waitoa认证散养鸡腿 - 400克","description":"\u003ch4\u003e买得更好\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e多汁、美味的鸡肉——易于烹饪，适合日常膳食。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么这是顾客的最爱\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e来自新西兰的散养鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWaitoa 认证的品质和动物福利\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e天然多汁美味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e带骨以获得更好的口感和水分\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e冷冻保鲜以锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉人\u003c\/h4\u003e\n\u003cp\u003e这适合那些想要简单、可靠，每次都能成功的餐食的人。\u003c\/p\u003e\n\u003cp\u003e鸡腿是烹饪最简单的部位之一——宽容、美味，非常适合成人和儿童。\u003c\/p\u003e\n\u003cp\u003e在我看来，这是最好的日常鸡肉选择之一——省力、高回报，而且始终如一地美味。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e这是一种简单的烹饪方式，效果极佳。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e是什么让它脱颖而出\u003c\/h4\u003e\n\u003cp\u003eWaitoa 鸡肉以其纯正的风味和始终如一的品质而闻名。\u003c\/p\u003e\n\u003cp\u003e带骨的部位，如鸡腿，为您提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更多风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的水分保持\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更多汁的效果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与无骨部位相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更难变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更宽容\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更令人满意\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是为什么它们在家庭烹饪中如此受欢迎的原因。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪鸡腿\u003c\/h4\u003e\n\u003cp\u003e关键是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e彻底煮熟，同时保持多汁\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e烤箱烘烤（最佳方法）\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e步骤 1 — 准备\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐、胡椒和可选香料调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e步骤 2 — 烹饪\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e将烤箱预热至 \u003cstrong\u003e180°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烤 \u003cstrong\u003e35–45 分钟\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e步骤 3 — 检查熟度\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e汁液应清澈\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e平底锅\/空气炸锅选项\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火或空气炸锅\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪至金黄色并煮熟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e专业提示\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪前擦干鸡皮以获得更好的酥脆度\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e与腌料和香料搭配效果很好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪过程中翻面一次以使颜色均匀\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常宽容——非常适合初学者\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e你可以做什么\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡腿\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烧烤鸡肉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烘焙菜肴\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e家庭餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e餐食准备\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 简单灵活\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的选择\u003c\/h4\u003e\n\u003cp\u003e如果您想要一种兼具风味、简便和价值的鸡肉部位，这绝对是您的首选。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e多汁的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e易于烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e极佳的多功能性\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 非常适合：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常膳食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e休闲烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e冷冻保存于 -18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿重新冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e这是散养的吗？\u003c\/strong\u003e\u003cbr\u003e是的——来自新西兰的 Waitoa 认证散养鸡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e鸡腿容易烹饪吗？\u003c\/strong\u003e\u003cbr\u003e是的——非常宽容，适合初学者。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e为什么它们比鸡胸肉更多汁？\u003c\/strong\u003e\u003cbr\u003e带骨结构有助于保持水分。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何获得酥脆的鸡皮？\u003c\/strong\u003e\u003cbr\u003e烹饪前拍干并在不盖盖子的情况下烘烤。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e最后的话\u003c\/h4\u003e\n\u003cp\u003e这是您可以买到的最简单、最可靠的鸡肉部位之一。\u003c\/p\u003e\n\u003cp\u003e多汁、美味且易于烹饪，只需最少的努力即可获得出色的效果。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果您想要简单、令人满意的餐食——就是它了。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"grid product__meta\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv id=\"sharing\" class=\"social-sharing is-clean\" data-permalink=\"https:\/\/loichan.com\/products\/copy-of-new-zealand-waitoa-free-range-hormones-free-chicken-wings-10-12-pcs\"\u003e\u003c\/div\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384287617394,"sku":"C-WACC-03_400","price":79.2,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/new-zealand-waitoa-free-range-chicken-drumstick-frozen.png?v=1780058919"},{"product_id":"new-zealand-frozen-waitoa-accredited-free-range-chicken-tenderloin-400-g","title":"新西兰冰冻Waitoa认证散养鸡柳 - 400克","description":"\u003cp\u003e净重：400克\u003c\/p\u003e\n\u003cdiv itemprop=\"description\" class=\"product-description rte\"\u003e\n\u003cul\u003e\n\u003cli\u003e自由放养\u003c\/li\u003e\n\u003cli\u003e天然健康\u003c\/li\u003e\n\u003cli\u003e无添加激素\u003c\/li\u003e\n\u003cli\u003e无添加防腐剂\u003c\/li\u003e\n\u003cli\u003e人道饲养\u003c\/li\u003e\n\u003cli\u003e新西兰产品\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"grid product__meta\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-permalink=\"https:\/\/loichan.com\/products\/copy-of-new-zealand-waitoa-free-range-hormones-free-chicken-fillet-400g\" class=\"social-sharing is-clean\" id=\"sharing\"\u003e\u003c\/div\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384287748466,"sku":"C-WACC-06_400","price":95.6,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/new-zealand-waitoa-free-range-chicken-tenderloin.png?v=1777869095"},{"product_id":"australian-frozen-chicken-wing-nibbles-in-honey-soy-marinade-500-g","title":"澳大利亚冰冻蜜汁酱油鸡中翅","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e这些鸡翅裹着美味浓郁的蜂蜜酱油腌料。它们经过精心准备，即食即煮，不含人造色素、香料和防腐剂。\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e蜂蜜酱油腌制鸡翅是派对美食的绝佳选择，也可以作为正餐的一部分享用——可以尝试将这些美味的鸡翅与香脆的烤薯条和奶油凉拌卷心菜一起搭配。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"500g","offer_id":61796709368178,"sku":"C-CHNB-01_500","price":74.5,"currency_code":"HKD","in_stock":true},{"title":"1000g","offer_id":61796709400946,"sku":"C-CHNB-01_501","price":149.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-chicken-wing-nibbles-in-honey-soy-marinade.png?v=1777882966"},{"product_id":"new-zealand-frozen-waitoa-accredited-free-range-chicken-breast-400-g","title":"新西兰Waitoa认证散养鸡胸肉（冷冻）- 400 克","description":"\u003cp\u003e\u003cstrong\u003e纯净、鲜嫩的散养鸡肉——天然饲养，口感更好，烹饪方便。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么这是我们最值得信赖的日常产品之一\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e来自新西兰的散养鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e获得 Waitoa 认证，品质和动物福利有保障\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e精瘦、纯净、品质稳定\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e无添加激素\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e急速冷冻，锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e我的肉类伙计\u003c\/h2\u003e\n\u003cp\u003e这款产品适合那些想要更好的鸡肉，而不仅仅是廉价鸡肉的人。\u003c\/p\u003e\n\u003cp\u003e如果你关心自己吃什么，想要干净、可靠且易于烹饪的食物，那么这款产品非常适合。\u003c\/p\u003e\n\u003cp\u003e在我看来，这比普通的超市鸡肉有了实质性的升级——更好的质地，更好的风味，以及更稳定的烹饪效果。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e这才是日常蛋白质的正确打开方式。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e这款产品的突出之处\u003c\/h2\u003e\n\u003cp\u003eWaitoa 鸡肉以其品质和标准而闻名。\u003c\/p\u003e\n\u003cp\u003e散养意味着：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更自然的生长\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的肌肉结构\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更紧实的质地\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更纯净的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与普通鸡肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e水分更少\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e口感更好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更真实的风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 烹饪时你会发现不同之处。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e如何烹饪鸡胸肉（每次都完美）\u003c\/h2\u003e\n\u003cp\u003e制作美味鸡胸肉的关键是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e不要煮过头\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第一步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干水分\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒粉轻轻调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：橄榄油\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第二步 — 烹饪（平底锅法）\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火（不要太热）\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每面煎5-6分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要不停翻动\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第三步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e或切开——应刚熟，不干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第四步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e静置3-5分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持多汁\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e专业提示\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火比大火好——防止变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要煮过头——最大的错误\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e静置后切片\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e与简单的调味或腌料搭配得很好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e你可以做什么\u003c\/h2\u003e\n\u003cp\u003e这是用途最广的蛋白质之一：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙拉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e炒菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e膳食准备\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 干净、方便、可靠\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e为什么这是一个明智的选择\u003c\/h2\u003e\n\u003cp\u003e如果你想要品质更好、更稳定的鸡肉，这是一个不错的选择。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更清洁的来源\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的质地\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常多功能性\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 理想选择：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e健康饮食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e膳食准备\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e配送与储存\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温度控制以保持品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在 -18°C 下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后 1-2 天内食用\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e常见问题\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e这是散养的吗？\u003c\/strong\u003e\u003cbr\u003e是的——来自新西兰的 Waitoa 认证散养鸡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它不含激素吗？\u003c\/strong\u003e\u003cbr\u003e无添加激素。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比普通鸡肉更好吗？\u003c\/strong\u003e\u003cbr\u003e是的——质地更紧实，味道更纯净，烹饪效果更稳定。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何保持它多汁？\u003c\/strong\u003e\u003cbr\u003e中火烹饪，避免煮过头。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e结语\u003c\/h2\u003e\n\u003cp\u003e这是一款你会一再回购的产品。\u003c\/p\u003e\n\u003cp\u003e简单、干净、可靠，它让日常饭菜更美味，而不会增加复杂性。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e更好的鸡肉 = 每天更好的饭菜。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"grid product__meta\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv id=\"sharing\" class=\"social-sharing is-clean\" data-permalink=\"https:\/\/loichan.com\/products\/new-zealand-waitoa-free-range-hormones-free-chicken-breast-2-3-pcs\"\u003e\u003c\/div\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288371058,"sku":"C-WACC-02_400","price":95.6,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/new-zealand-waitoa-free-range-chicken-breast.png?v=1777864700"},{"product_id":"australian-frozen-lilydale-accredited-free-range-boneless-double-breast-butterflied-chicken-with-lemon-and-herb","title":"澳大利亚 Lilydale 认证散养无骨双鸡胸肉（蝴蝶切），柠檬香草风味，600克","description":"\u003cp\u003e净重：600克\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e无抗生素饲养\u003c\/li\u003e\n\u003cli\u003e无添加激素\u003c\/li\u003e\n\u003cli\u003e无添加生长促进剂\u003c\/li\u003e\n\u003cli\u003e澳大利亚本土鸡肉\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288534898,"sku":"C-LFR-17_1","price":129.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-lilydale-free-range-boneless-double-breast-butterflied-chicken-with-lemon-herbs.png?v=1777884377"},{"product_id":"australian-frozen-boneless-chicken-herb-garlic-marinade-1000-g","title":"澳大利亚冷冻去骨鸡肉（香草蒜蓉腌制）- 1000克","description":"\u003cp\u003e\u003cstrong\u003eDinner sorted. Flavour guaranteed.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Boneless Chicken Herb \u0026amp; Garlic Marinade takes premium Australian free-range chicken and does the hard work for you. Marinated in a fragrant blend of garden herbs and roasted garlic, every piece is infused with bold, aromatic flavour that penetrates deep into the meat — so whether you grill it, roast it, or pan-fry it, the result is always juicy, tender, and packed with flavour.\u003c\/p\u003e\n\u003cp\u003eAt 1kg, it's the perfect centrepiece for a family dinner or a weekend BBQ spread.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBBQ or grill:\u003c\/strong\u003e Thaw overnight, cook over medium-high heat for 6–8 minutes each side until cooked through\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan fry:\u003c\/strong\u003e Heat oil over medium-high heat, cook 6–8 minutes each side until golden and juices run clear\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven roast:\u003c\/strong\u003e Roast at 200°C for 25–30 minutes, resting for 5 minutes before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServe it with:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted Mediterranean vegetables and crusty bread\u003c\/li\u003e\n\u003cli\u003eA fresh green salad with lemon vinaigrette\u003c\/li\u003e\n\u003cli\u003eSteamed jasmine rice and stir-fried greens for an easy weeknight meal\u003c\/li\u003e\n\u003cli\u003eSliced cold in wraps, sandwiches, or grain bowls the next day\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePremium Australian free-range chicken\u003c\/li\u003e\n\u003cli\u003eHerb \u0026amp; garlic marinade — bold, aromatic, and deeply flavoured\u003c\/li\u003e\n\u003cli\u003eBoneless — easy to cook, easy to serve\u003c\/li\u003e\n\u003cli\u003eFrozen at peak freshness\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this herb \u0026amp; garlic chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2025-shaw-and-smith-sauvignon-blanc?variant=44426631872581\" target=\"_blank\"\u003e\u003cstrong\u003e2025 Shaw + Smith Sauvignon Blanc\u003c\/strong\u003e\u003c\/a\u003e — a vibrant, crisp white with bright citrus and herbaceous notes that echo the garlic and herb marinade beautifully, cutting through the richness for a perfectly balanced pairing.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cem\u003e1000g — Keep frozen. Thaw in the refrigerator overnight before cooking. Once thawed, cook within 24 hours. Do not refreeze.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288567666,"sku":"C-CO-CHM-01_1000","price":179.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-boneless-chicken-herb-and-garlic-marinade.png?v=1777882081"},{"product_id":"new-zealand-frozen-waitoa-accredited-free-range-chicken-thigh-boneless-skinless-fillet-400g-400-g","title":"新西兰冷冻Waitoa认证散养去骨去皮鸡腿肉块 400克 - 400克","description":"\u003cp\u003e\u003cstrong\u003e更香嫩多汁的鸡肉——鲜嫩、容错率高，烹饪起来极其简单。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么它深受顾客喜爱\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e来自新西兰的散养鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWaitoa 认证，品质和动物福利有保障\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e去骨去皮，方便烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e比鸡胸肉更天然鲜嫩多汁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜冷冻，锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e我的肉贩\u003c\/h2\u003e\n\u003cp\u003e这款鸡肉适合那些想要烹饪不易出错的人。\u003c\/p\u003e\n\u003cp\u003e如果你曾把鸡胸肉煮得过老，那么这款就是你的升级之选——更美味、更多汁，且容错率更高。\u003c\/p\u003e\n\u003cp\u003e在我看来，鸡腿肉是最好的日常部位——更容易烹饪，更令人满足，并且口感始终如一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果你经常做饭，这款就是你会一直回购的选择。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e是什么让它脱颖而出\u003c\/h2\u003e\n\u003cp\u003eWaitoa 鸡肉以其纯净自然的风味和稳定的品质而闻名。\u003c\/p\u003e\n\u003cp\u003e鸡腿肉天然含有比鸡胸肉更多的脂肪，这为你带来：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更丰富的风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更嫩滑的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的烹饪效果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与鸡胸肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更鲜嫩多汁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不易变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e对火候的容忍度更高\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是为什么厨师更喜欢用鸡腿肉来调味的原因。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e如何烹制鸡腿肉柳\u003c\/h2\u003e\n\u003cp\u003e鸡腿肉的优点是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e容错率高——不易煮过头\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第 1 步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干水分\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：橄榄油或腌料\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第 2 步 — 烹饪（煎锅法）\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火至中高火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每面煎 5-7 分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e待其上色后再翻面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第 3 步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e肉汁应清澈\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第 4 步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e静置 3-5 分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持多汁\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e专业小贴士\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e鸡腿肉比鸡胸肉更能承受高温\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合腌制和搭配浓郁风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要急于求成——让它焦糖化\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合批量烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e你可以做什么\u003c\/h2\u003e\n\u003cp\u003e用途极其广泛：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡菜肴\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e炒菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e咖喱\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e盖饭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e备餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 每道菜都更美味\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e为什么这是一个明智的选择\u003c\/h2\u003e\n\u003cp\u003e如果你想要更美味、更容易烹饪的鸡肉，这款产品绝对是您的不二之选。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更鲜嫩多汁的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更高的烹饪容错率\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e始终如一的品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 非常适合：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e日常用餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e经常烹饪的人\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e配送与储存\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控运输，保持品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在 -18°C 下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后 1-2 天内食用\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e常见问题\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e这是散养的吗？\u003c\/strong\u003e\u003cbr\u003e是的——来自新西兰的 Waitoa 认证散养鸡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e鸡腿肉比鸡胸肉好吗？\u003c\/strong\u003e\u003cbr\u003e鸡腿肉更美味、容错率高，而鸡胸肉更精瘦。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它容易烹饪吗？\u003c\/strong\u003e\u003cbr\u003e是的——是最容易烹饪、最可靠的部位之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e我如何保持它的多汁？\u003c\/strong\u003e\u003cbr\u003e用中火烹饪，不要着急——鸡腿肉自然会保持湿润。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e结语\u003c\/h2\u003e\n\u003cp\u003e这是您能买到的最好的日常蛋白质之一。\u003c\/p\u003e\n\u003cp\u003e多汁、美味且易于烹饪，它能以最少的努力持续带来出色的效果。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果你想要更好、风险更小的鸡肉——这就是你的选择。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"grid product__meta\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-permalink=\"https:\/\/loichan.com\/products\/copy-of-new-zealand-waitoa-free-range-hormones-free-chicken-thigh-4-5-pcs\" class=\"social-sharing is-clean\" id=\"sharing\"\u003e\u003c\/div\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288633202,"sku":"C-WFRT-03F_400","price":95.6,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/new-zealand-waitoa-chicken-thigh-boneless-skinless-fillet.png?v=1777864583"},{"product_id":"new-zealand-frozen-turkis-free-range-whole-chicken-1500-g","title":"新西兰冷冻火鸡散养整鸡 - 1500 克","description":"\u003cp\u003e\u003cstrong\u003eA premium New Zealand free range whole chicken — clean, flavourful and perfect for a proper roast.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a premium choice\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eNew Zealand Turk's free range whole chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRaised free range in New Zealand's clean, green environment\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e1500g — ideal for 3–4 people\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eNaturally cleaner, more flavourful than standard chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who cares about where their chicken comes from.\u003c\/p\u003e\n\u003cp\u003eNew Zealand free range chicken has a reputation for exceptional quality — cleaner flavour, better texture and a more ethical approach to farming. Turk's is one of New Zealand's most respected poultry producers.\u003c\/p\u003e\n\u003cp\u003eIn my view, if you're going to roast a whole chicken, it's worth starting with the best bird you can get. This is that bird.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium provenance, exceptional results.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eNot all chickens are the same.\u003c\/p\u003e\n\u003cp\u003eTurk's free range chickens are:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eraised free range with access to the outdoors\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003egrown more slowly for better flavour development\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003enaturally leaner with a cleaner taste\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003esourced from New Zealand's pristine farming environment\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThat means:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003emore flavour in every bite\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ebetter texture — firmer and more satisfying\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea result that genuinely tastes different from supermarket chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Roast a Whole Chicken\u003c\/h4\u003e\n\u003cp\u003eThe key to a great roast chicken is: \u003cstrong\u003ehigh heat to start, then lower to finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 1 — Thaw and prepare\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge overnight\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRemove from fridge 30 minutes before cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePat dry inside and out\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSeason generously with salt, pepper and olive oil\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 2 — Roast\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to 220°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast at 220°C for 20 minutes to crisp the skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eReduce to 180°C and continue roasting\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eAllow approximately 20 minutes per 500g\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 3 — Check doneness\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temp at thickest part of thigh: \u003cstrong\u003e75°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJuices run clear when pierced\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 4 — Rest\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRest for at least 15 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eKeeps the juices in and makes carving easier\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eDry the skin thoroughly before roasting — moisture is the enemy of crispy skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eStuff the cavity with lemon, garlic and fresh herbs for extra flavour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBaste every 30 minutes for a golden, even finish\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDon't skip the resting step — it makes a significant difference\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSave the carcass for homemade stock\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eServing Ideas\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eClassic Sunday roast with roasted vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eServed with gravy and mashed potato\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCarved over a warm grain salad\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eLeftover chicken in sandwiches, wraps or salads\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCarcass used for a rich homemade stock\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOne bird, multiple meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this premium NZ free range roast chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2022-terra-sancta-mysterious-diggings-pinot-noir?variant=44419437461573\" target=\"_blank\"\u003e\u003cstrong\u003e2022 Terra Sancta Mysterious Diggings Pinot Noir\u003c\/strong\u003e\u003c\/a\u003e — a beautifully crafted Central Otago Pinot Noir with silky red fruit, earthy depth and elegant structure that is a natural match for the clean, flavourful character of premium New Zealand free range chicken.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want a whole chicken that delivers noticeably better flavour and quality, this is the one to choose.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003epremium New Zealand free range provenance\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eexceptional flavour and texture\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eoutstanding value for a premium bird\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for Sunday roasts and family dinners, entertaining guests, and anyone who wants to taste the difference quality makes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge overnight before use\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eUse within 1–2 days after thawing\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Turk's?\u003c\/strong\u003e\u003cbr\u003eTurk's is one of New Zealand's most respected free range poultry producers, known for high welfare standards and exceptional quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it free range?\u003c\/strong\u003e\u003cbr\u003eYes — 100% free range, raised in New Zealand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does it serve?\u003c\/strong\u003e\u003cbr\u003eA 1500g bird serves approximately 3–4 people.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to roast?\u003c\/strong\u003e\u003cbr\u003eApproximately 60 minutes total — 20 minutes at 220°C, then around 40 minutes at 180°C.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eThis is the chicken for people who want the best.\u003c\/p\u003e\n\u003cp\u003eFree range, New Zealand raised and genuinely flavourful — it's the kind of bird that makes a roast dinner something special.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium chicken, premium results — every time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288665970,"sku":"C-TUR-WC-03_1500","price":143.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/new-zealand-turks-free-range-whole-chicken.png?v=1777884655"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-whole-boneless-butterflied-chicken-800-g","title":"澳大利亚冰冻The Bare Bird特级走地无骨蝴蝶鸡肉 - 800克","description":"\u003ch4\u003e买得更好\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e原只鸡风味——压平、去骨，随时可烹。更快、更简单、汁水更丰富。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为何这是卓越产品\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e澳大利亚Bare Bird散养鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e整鸡，去骨蝴蝶切\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e厚度均匀，烹饪一致\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e比普通切割更鲜嫩多汁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e适用于烤箱、烧烤或煎烤\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉品师\u003c\/h4\u003e\n\u003cp\u003e这适合那些喜欢原只鸡风味，又不希望麻烦的人。\u003c\/p\u003e\n\u003cp\u003e无需切片，烹饪均匀，无需猜测。\u003c\/p\u003e\n\u003cp\u003e在我看来，这是您能买到的最明智的鸡肉产品之一——它拥有整鸡的所有优点，但烹饪更简单快捷。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e这是一种简单的正宗烹饪方式。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e是什么让它脱颖而出\u003c\/h4\u003e\n\u003cp\u003eBare Bird以其优质的散养品质和稳定的效果而闻名。\u003c\/p\u003e\n\u003cp\u003e蝴蝶切鸡肉意味着：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪均匀\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪时间更短\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e热量分布更均匀\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e去骨为您带来：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更易于上菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更多可食用肉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e零浪费\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是为什么厨师将这种切割用于烧烤和烘烤。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪蝴蝶切鸡肉\u003c\/h4\u003e\n\u003cp\u003e关键是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e高温 + 均匀烹饪\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e烤箱烤制（最佳方法）\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e第1步 — 准备\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e充分调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003e第2步 — 烹饪\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e将烤箱预热至 \u003cstrong\u003e200°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e皮朝上放置\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烤 \u003cstrong\u003e35-50分钟\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e烧烤\/煎烤（绝佳选择）\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e先皮朝下烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e翻面一次\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e煮至完全熟透\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e熟度指南\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e汁液清澈\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e专业提示\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更高的温度能让表皮更好吃\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e调味保持简单或使用腌料\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e切片前静置5-10分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合分享\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e您可以制作什么\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烧烤鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e分享餐点\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙拉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 一款产品，多种用途\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的购买\u003c\/h4\u003e\n\u003cp\u003e如果您想要一款兼具风味、便利性和多功能性的产品，那么这款产品非常出色。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e整鸡品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更快的烹饪速度\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e轻松上菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 适用于：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭聚餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e招待客人\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烧烤\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在-18°C下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿重新冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e蝴蝶切是什么意思？\u003c\/strong\u003e\u003cbr\u003e鸡肉被压平，以确保烹饪均匀。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比整鸡更容易烹饪吗？\u003c\/strong\u003e\u003cbr\u003e是的——更容易也更快地烹饪。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它还多汁吗？\u003c\/strong\u003e\u003cbr\u003e是的——汁水更均匀。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e我可以烧烤它吗？\u003c\/strong\u003e\u003cbr\u003e是的——这是最适合烧烤的切块之一。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e最后的话\u003c\/h4\u003e\n\u003cp\u003e这是烹饪鸡肉最明智的方式之一。\u003c\/p\u003e\n\u003cp\u003e它拥有整鸡的所有风味，但更省力，效果更好。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果您想在不费力的情况下做出令人印象深刻的食物——就是它了。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288764274,"sku":"C-TBB-BC-02_800","price":127.2,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-whole-boneless-butterflied-chicken-800g.png?v=1777871748"},{"product_id":"australian-frozen-boneless-whole-chicken-with-greek-style-marinade-1000-g","title":"澳大利亚希腊风味腌制去骨冷冻全鸡 - 1000克","description":"\u003cp\u003e\u003cstrong\u003eA boneless whole chicken in a bold Greek-style marinade — all the flavour, none of the fuss.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a great choice\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian free range boneless whole chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePre-marinated in a Greek-style blend — lemon, herbs, garlic and olive oil\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBoneless for easy carving and serving\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e1000g — perfect for 2–4 people\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants bold, Mediterranean flavour without spending hours in the kitchen.\u003c\/p\u003e\n\u003cp\u003eGreek-style chicken is one of those dishes that always delivers — bright lemon, fragrant herbs, rich garlic and olive oil. It’s a combination that works every time.\u003c\/p\u003e\n\u003cp\u003eIn my view, the boneless format is what makes this product genuinely practical. No bones to navigate, easy to carve, and it cooks more evenly than a bone-in bird.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBig flavour, minimal effort — this is weeknight cooking done well.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eA boneless whole chicken gives you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ethe flavour and yield of a whole bird\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ethe convenience of boneless meat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003efaster, more even cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eeasy carving — no bones to work around\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCombined with the Greek-style marinade:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ebright citrus from the lemon\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003earomatic herbs — oregano, thyme and rosemary\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ewarmth and depth from the garlic\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003erichness from the olive oil\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is a chicken that is juicy, flavourful and deeply satisfying.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook\u003c\/h4\u003e\n\u003cp\u003eThe key is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003emoderate heat — don’t rush it\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eOven (Recommended)\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eStep 1 — Thaw and prepare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge overnight\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRemove from fridge 20 minutes before cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePat the skin dry for better browning\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 2 — Roast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to 200°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePlace skin side up in a roasting tray\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast for 35–45 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 3 — Check doneness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temp: \u003cstrong\u003e75°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJuices run clear when pierced\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 4 — Rest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRest for 10 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eBBQ Option\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eMedium heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSkin side down first — 8–10 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFlip and cook through — 15–20 minutes with lid closed\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRest before serving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePat the skin dry before cooking — key to a golden finish\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eAdd a splash of white wine or stock to the roasting tray for extra moisture\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA meat thermometer removes all guesswork\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDon’t skip the rest — it keeps the juices in\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSqueeze fresh lemon over before serving for extra brightness\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eServing Ideas\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eroasted with potatoes and vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003esliced over a Greek salad\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eserved with flatbread, tzatziki and olives\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003epaired with roasted capsicum and couscous\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eleftovers in wraps or sandwiches\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want bold Mediterranean flavour with the convenience of a boneless bird, this is a strong choice.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003epremium Australian chicken quality\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea classic, crowd-pleasing marinade\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eboneless convenience for easy serving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eweeknight family dinners\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eweekend BBQs and entertaining\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eanyone who wants great flavour without the prep\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge overnight before use\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eUse within 1–2 days after thawing\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIs it already marinated?\u003c\/strong\u003e\u003cbr\u003eYes — pre-marinated in a Greek-style blend. No additional prep needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it boneless?\u003c\/strong\u003e\u003cbr\u003eYes — fully boneless for easy carving and serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to cook?\u003c\/strong\u003e\u003cbr\u003eApproximately 35–45 minutes in a 200°C oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does it serve?\u003c\/strong\u003e\u003cbr\u003eApproximately 2–4 people depending on appetite and sides.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eThis is the chicken you reach for when you want something flavourful, easy and genuinely satisfying.\u003c\/p\u003e\n\u003cp\u003ePre-marinated, boneless and ready to cook — it delivers bold Greek flavour with almost no effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreat chicken, great marinade — a winning combination every time.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288829810,"sku":"C-CO-CGM-02_1000","price":179.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/Butterfliedchicken_4bc5788c-b6e9-4241-b036-2626271a2995.png?v=1766460881"},{"product_id":"thailand-hart-soul-creamy-chicken-noodle-soup","title":"泰国乐味客奶油鸡肉面汤","description":"\u003cp\u003e净重：400克\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e一款传统风味鸡肉面条汤，内含鸡丝和胡萝卜丁。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e配料：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e奶油 (6.4%) (\u003cb\u003e牛奶\u003c\/b\u003e), 鸡肉 (5.0%), 意面 (4.8%) (\u003cb\u003e小麦\u003c\/b\u003e), 胡萝卜, 米糠油, 木薯淀粉, 盐, 椰子糖, 洋葱, 胡椒, 天然色素 (β-胡萝卜素)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e过敏原：\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e含牛奶、小麦、麸质。可能含有：腰果、花生、芝麻、鸡蛋、鱼、甲壳类、大豆。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e储存建议：\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e存放于阴凉干燥处。开封后请冷藏于4摄氏度以下，并在2天内食用。\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384288960882,"sku":"SOUP-HTS-07_1","price":39.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/Chicken_Noodle.png?v=1767167225"},{"product_id":"australian-frozen-lilydale-accredited-free-range-chicken-mince-500-g","title":"澳大利亚Lilydale认证散养鸡肉糜（冷冻）- 500克","description":"\u003ch4\u003e买得更好\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e精瘦、纯净且用途广泛 — 适合日常烹饪的更健康肉糜。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么这是日常必备品\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e自由放养的Lilydale鸡肉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e质量和动物福利均获认证\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e比牛肉糜更瘦\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e味道清淡 — 适用于多种菜肴\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜冷冻，锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉类供应商\u003c\/h4\u003e\n\u003cp\u003e这适合那些想要更清洁、更清淡烹饪方式的人。\u003c\/p\u003e\n\u003cp\u003e如果您正在寻找减少脂肪、吃得更健康或只是改变餐食的方式，这是一个完美的选项。\u003c\/p\u003e\n\u003cp\u003e在我看来，鸡肉糜是最被低估的产品之一 — 易于烹饪，用途广泛，非常适合日常使用。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e这让健康烹饪变得简单。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e是什么让它脱颖而出\u003c\/h4\u003e\n\u003cp\u003eLilydale鸡肉以其始终如一的品质和自由放养标准而闻名。\u003c\/p\u003e\n\u003cp\u003e与牛肉糜相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更瘦\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更轻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e味道更纯净\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e这意味着：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更少油腻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更多用途\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更适合日常餐食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 你几乎可以在任何菜肴中使用它。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪鸡肉糜\u003c\/h4\u003e\n\u003cp\u003e关键是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e烹饪得当 — 不要急于求成\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第1步 — 预热\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e加入少量油\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第2步 — 烹饪\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e将肉糜平铺一层\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e在搅拌前让其先煎煮\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这有助于提升风味\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第3步 — 分散并完成\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e稍微煎至褐色后打散\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e完全煮熟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第4步 — 调味\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e盐、胡椒\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e加入酱汁、香料或草药\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e专业提示\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e鸡肉糜需要适当调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要在锅里堆放过多\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e让它稍微煎至褐色，以获得更好的风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e与浓郁风味（大蒜、酱油、香料）搭配效果很好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e你可以做什么\u003c\/h4\u003e\n\u003cp\u003e用途广泛：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e生菜卷\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e肉丸\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e饺子\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e炒菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意大利面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e玉米饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 干净、灵活且简单\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的购买\u003c\/h4\u003e\n\u003cp\u003e如果您想要一种更健康、用途更广的肉糜选择，这是一个不错的选择。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e精益蛋白质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e易于烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常灵活性\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 适用于：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e膳食准备\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e清淡餐食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送和储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在-18°C下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后1-2天内使用\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e这是自由放养的吗？\u003c\/strong\u003e\u003cbr\u003e是的 — Lilydale认证的自由放养鸡肉。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比牛肉糜更健康吗？\u003c\/strong\u003e\u003cbr\u003e是的 — 通常更瘦，脂肪含量更低。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e我该如何正确烹饪它？\u003c\/strong\u003e\u003cbr\u003e用中火烹饪，让它稍微煎至褐色后再打散。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它易于使用吗？\u003c\/strong\u003e\u003cbr\u003e是的 — 用途广泛，适用于多种菜肴。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e最后的话\u003c\/h4\u003e\n\u003cp\u003e这是在不牺牲便利性的情况下，烹饪更健康餐食最简单的方法之一。\u003c\/p\u003e\n\u003cp\u003e精瘦、多功能且可靠，它几乎适用于任何厨房日常。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果你想要一种干净、日常的蛋白质 — 就是它了。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384289780082,"sku":"C-LFR-10-MF_500","price":124.5,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-lilydale-chicken-mince.png?v=1777541775"},{"product_id":"australian-frozen-fetta-spinach-chicken-sausages","title":"澳大利亚冷冻菲达菠菜鸡肉香肠","description":"\u003cp\u003e内含6根香肠\u003c\/p\u003e\n\u003cp\u003e净重450克\u003c\/p\u003e\n\u003cp\u003e图片仅供参考\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61384290271602,"sku":"SAU-CFS04_500","price":149.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-fetta-and-spinach-chicken-sausage.png?v=1777883896"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-whole-chicken","title":"澳大利亚The Bare Bird优质散养整鸡（冷冻）","description":"\u003ch4\u003e选购精品\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e优质散养全鸡 — 干净、美味，是烤制的理想选择。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为何这是卓越之选\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e澳大利亚Bare Bird散养鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e以高动物福利标准饲养\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e全鸡，风味更佳，用途广泛\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e自然鲜嫩，脂肪均衡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜速冻，锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉店小哥\u003c\/h4\u003e\n\u003cp\u003e这是为那些想好好烹饪的人准备的。\u003c\/p\u003e\n\u003cp\u003e整鸡是你能烹饪出的最有成就感的菜肴之一——简单、可靠，总能给人留下深刻印象。\u003c\/p\u003e\n\u003cp\u003e如果你只买过切好的鸡肉，那么这是一个升级。更多的风味、更强的灵活性和更高的性价比。\u003c\/p\u003e\n\u003cp\u003e在我看来，这是你厨房里最好的产品之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e简单的食材，精心地制作。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e是什么让它脱颖而出\u003c\/h4\u003e\n\u003cp\u003eBare Bird以其优质的散养标准和一致性而闻名。\u003c\/p\u003e\n\u003cp\u003e整鸡能为你带来：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更浓郁的风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e一件产品多种用途\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与切好的鸡肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更自然的烹饪效果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更好的水分保持\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更高的价值\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是厨师更喜欢烹饪整鸡的原因。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪整鸡（烤制法）\u003c\/h4\u003e\n\u003cp\u003e关键在于：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e均匀烹饪 + 充分静置\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第一步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e彻底拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒粉慷慨调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：橄榄油、香草、大蒜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第二步 — 烤制\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e将烤箱预热至\u003cstrong\u003e180°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e将鸡胸朝上放置\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e根据大小烤制\u003cstrong\u003e60-90分钟\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第三步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C（最厚部分）\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e肉汁应清澈透明\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第四步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e雕刻前静置\u003cstrong\u003e10-15分钟\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持多汁\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e专业小贴士\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e彻底擦干鸡皮，使其更酥脆\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e内外调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e切块前充分静置\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e利用剩菜制作多餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e你可以制作什么\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e经典烤鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e鸡丝餐食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙拉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e三明治\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e汤和高汤\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 一件产品，多顿餐食\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为何这是明智之选\u003c\/h4\u003e\n\u003cp\u003e如果你想要一款兼具风味、价值和多功能性的产品，那么它就是卓越之选。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更佳风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每次购买的更高价值\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e多种餐食选择\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 适合：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e备餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e家常烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在-18°C下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e这是散养的吗？\u003c\/strong\u003e\u003cbr\u003e是的——优质散养Bare Bird鸡肉。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e烹饪难度大吗？\u003c\/strong\u003e\u003cbr\u003e不难——烤制简单可靠。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何保持其多汁？\u003c\/strong\u003e\u003cbr\u003e不要过度烹饪，并充分静置。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比鸡肉块更划算吗？\u003c\/strong\u003e\u003cbr\u003e是的——一只鸡可以做多顿饭。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e结语\u003c\/h4\u003e\n\u003cp\u003e这是真正烹饪的最高境界。\u003c\/p\u003e\n\u003cp\u003e简单、美味、多功能，它能以极小的努力带来更好的效果和更高的价值。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果你想好好烹饪——就从这里开始。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1200g","offer_id":61816189157746,"sku":null,"price":118.8,"currency_code":"HKD","in_stock":false},{"title":"1420g","offer_id":61886952636786,"sku":null,"price":140.58,"currency_code":"HKD","in_stock":false},{"title":"1550g","offer_id":61816230904178,"sku":null,"price":153.45,"currency_code":"HKD","in_stock":false},{"title":"1600g","offer_id":61816239980914,"sku":null,"price":158.4,"currency_code":"HKD","in_stock":true},{"title":"1860g","offer_id":61816252891506,"sku":null,"price":184.14,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-free-range-whole-chicken.png?v=1777872766"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-chicken-breast-fillet","title":"澳大利亚 The Bare Bird 优质散养鸡大胸肉（冷冻）","description":"\u003ch4\u003e买得更好\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e优质走地鸡——干净、鲜嫩、品质始终如一。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么这是优质的日常选择\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e澳洲Bare Bird走地鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e以高动物福利标准饲养\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e精瘦、干净、品质稳定\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e无添加激素\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜速冻，锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉品专家\u003c\/h4\u003e\n\u003cp\u003e这是为那些想要更好鸡肉——并且能分辨出其中差异的人准备的。\u003c\/p\u003e\n\u003cp\u003e如果你关心品质、来源和稳定性，那么这比普通鸡肉更胜一筹。\u003c\/p\u003e\n\u003cp\u003e在我看来，这属于优质日常类别——干净、可靠，烹饪起来就是更好。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e简单的产品，更高水平的呈现。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e是什么让它脱颖而出\u003c\/h4\u003e\n\u003cp\u003eBare Bird以其品质和养殖标准而闻名。\u003c\/p\u003e\n\u003cp\u003e走地鸡意味着：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更自然的生长\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更紧实的肉质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更纯净的风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与普通鸡肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e水分更少\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e口感更好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪效果更稳定\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这是你可以信赖的鸡肉。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹制鸡胸肉（每次都完美）\u003c\/h4\u003e\n\u003cp\u003e关键是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e不要煮过头\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第一步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：橄榄油\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第二步 — 烹饪（平底锅法）\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每面煎5–6分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要不停翻动\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第三步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e刚熟即可——不要变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第四步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e静置3–5分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持多汁\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e专业小贴士\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火可防止变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要急于烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e静置后切片\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e与简单的调味料或腌料搭配效果很好\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e你可以做什么\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙拉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e炒菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e备餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 干净、简单、可靠\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的选择\u003c\/h4\u003e\n\u003cp\u003e如果你想要一块能提供更好品质和稳定性的优质鸡胸肉，这是一个不错的选择。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e纯净的来源\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可靠的结果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常多功能性\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 非常适合：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e健康饮食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e经常烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在-18°C下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿重新冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e这是走地鸡吗？\u003c\/strong\u003e\u003cbr\u003e是的——优质走地Bare Bird鸡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它不含激素吗？\u003c\/strong\u003e\u003cbr\u003e无添加激素。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比普通鸡肉更好吗？\u003c\/strong\u003e\u003cbr\u003e是的——风味更纯净、肉质更紧实、烹饪更稳定。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何保持它多汁？\u003c\/strong\u003e\u003cbr\u003e中火烹饪，避免煮过头。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e总结\u003c\/h4\u003e\n\u003cp\u003e这是您可以每天享用的优质鸡肉。\u003c\/p\u003e\n\u003cp\u003e干净、可靠、始终如一的美味，它让简单的饭菜更美味，而不会增加复杂性。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果你想要更好的鸡肉——就是它了。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"500克","offer_id":61458372362610,"sku":"C-TBB-02- BF_500","price":99.5,"currency_code":"HKD","in_stock":false},{"title":"600克","offer_id":61458372395378,"sku":"C-TBB-02- BF_600","price":119.4,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-free-range-chicken-breast-fillet.png?v=1777874964"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-chicken-thigh-fillet","title":"澳洲The Bare Bird优质散养鸡腿柳（冷冻）","description":"\u003ch4\u003e选购更佳产品\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e多汁、美味的散养鸡肉——鲜嫩、可靠且烹饪起来异常简单。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为何这是日常优质之选\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e澳大利亚 Bare Bird 散养鸡肉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e按照高福利标准饲养\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e无骨无皮，方便省事\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e比鸡胸肉更天然多汁，风味更浓郁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜速冻以锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉食者\u003c\/h4\u003e\n\u003cp\u003e这适合那些想要更好吃、更美味、更少风险的鸡肉的人。\u003c\/p\u003e\n\u003cp\u003e如果你曾觉得鸡胸肉太干或难以掌控，那么这就是升级版——更juicy、更容易烹饪，而且效果更稳定。\u003c\/p\u003e\n\u003cp\u003e在我看来，鸡腿肉是最好的日常部位——如果品质上乘，那更是锦上添花。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e轻松烹饪，美味享受。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e这款产品有何突出之处\u003c\/h4\u003e\n\u003cp\u003eBare Bird 以其优质的散养标准和始终如一的品质而闻名。\u003c\/p\u003e\n\u003cp\u003e鸡腿肉天然具有以下特点：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e风味更浓郁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更juicy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪效果更佳\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与鸡胸肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更不容易变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e对热度更宽容\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e口感更丰富\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是为什么厨师们更喜欢用鸡腿肉来制作美味可靠的菜肴。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪鸡腿排\u003c\/h4\u003e\n\u003cp\u003e鸡腿肉的优点是：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e非常宽容——很难煮过头\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第一步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：腌制或加入橄榄油\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第二步 — 烹饪（平底锅法）\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火至中高火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每面煎5–7分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e待其上色后再翻面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第三步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e汁液应清澈透明\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第四步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e静置3–5分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持多汁\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e专业贴士\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e鸡腿肉比鸡胸肉更能承受高温\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合搭配腌料和浓郁风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e让它焦糖化以获得最佳风味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合批量烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e你可以做什么\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烤鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e炒菜\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e咖喱\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e盖饭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e备餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 更美味，更省力\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的选择\u003c\/h4\u003e\n\u003cp\u003e如果你想要味道更好、更容易烹饪的鸡肉，这款产品绝对是你的不二之选。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e优质品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e始终如一的效果\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常多功能性\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 理想选择，适合：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e经常烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e任何想要可靠结果的人\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在-18°C下冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e这是散养的吗？\u003c\/strong\u003e\u003cbr\u003e是的——优质散养 Bare Bird 鸡肉。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e鸡腿肉比鸡胸肉好吗？\u003c\/strong\u003e\u003cbr\u003e鸡腿肉味道更浓郁，更易烹饪，而鸡胸肉更精瘦。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容易烹饪吗？\u003c\/strong\u003e\u003cbr\u003e是的——是最容易、最可靠的部位之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何保持其多汁？\u003c\/strong\u003e\u003cbr\u003e避免急躁，让它均匀受热——鸡腿肉天然就能保持湿润。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e结语\u003c\/h4\u003e\n\u003cp\u003e这是一款易于烹饪的优质鸡肉。\u003c\/p\u003e\n\u003cp\u003e多汁、美味且始终如一，它能以更少的精力带来更好的效果。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果您想要更好的日常鸡肉——就是它了。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"480克","offer_id":61482017587570,"sku":null,"price":95.52,"currency_code":"HKD","in_stock":true},{"title":"500g","offer_id":61816096391538,"sku":null,"price":99.5,"currency_code":"HKD","in_stock":false},{"title":"510g","offer_id":61816107893106,"sku":null,"price":101.49,"currency_code":"HKD","in_stock":false},{"title":"530g","offer_id":61816131912050,"sku":null,"price":105.47,"currency_code":"HKD","in_stock":false},{"title":"540g","offer_id":61816145609074,"sku":null,"price":107.46,"currency_code":"HKD","in_stock":true},{"title":"550g","offer_id":61886943330674,"sku":null,"price":109.45,"currency_code":"HKD","in_stock":true},{"title":"560g","offer_id":61886944674162,"sku":null,"price":111.44,"currency_code":"HKD","in_stock":true},{"title":"570g","offer_id":61886944838002,"sku":null,"price":113.43,"currency_code":"HKD","in_stock":true},{"title":"580g","offer_id":61816158683506,"sku":null,"price":115.42,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-free-range-chicken-thigh-fillet.png?v=1777873412"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-chicken-tenderloin","title":"澳大利亚冷冻The Bare Bird特优散养鸡柳","description":"\u003ch4\u003e买得更好\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e鲜嫩、快熟的鸡肉——纯净、低脂，非常适合快速日常烹饪。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e为什么这是一个优质的便捷选择\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e澳洲 Bare Bird 走地鸡\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e天然鲜嫩的鸡柳切片\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e低脂、纯净，品质始终如一\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e小份量，烹饪更快\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e新鲜冷冻以锁住品质\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e我的肉品师\u003c\/h4\u003e\n\u003cp\u003e这适合那些想要快速便捷，同时又不牺牲品质的鸡肉的人。\u003c\/p\u003e\n\u003cp\u003e如果您经常做饭，并且想要快速烹饪且保持鲜嫩的食材，这会是完美的选择。\u003c\/p\u003e\n\u003cp\u003e在我看来，鸡柳是最实用的切块之一——简单、可靠且非常容易烹饪。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e烹饪时间更少，效果更好。\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e它的独特之处\u003c\/h4\u003e\n\u003cp\u003eBare Bird 以其优质的走地标准和始终如一的品质而闻名。\u003c\/p\u003e\n\u003cp\u003e鸡柳是鸡胸肉的内里，它能为您提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e天然更柔软的口感\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更快的烹饪时间\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更稳定的鲜嫩度\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e与鸡胸肉相比：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e烹饪更快\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更不容易变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e更适合日常使用\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 这就是它深受快速餐食欢迎的原因。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e如何烹饪鸡柳\u003c\/h4\u003e\n\u003cp\u003e关键在于：\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003e快速烹饪——不要过度\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e第一步 — 准备\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e在冰箱中完全解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e拍干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e用盐和胡椒调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可选：清淡腌制\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第二步 — 烹饪\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e中火\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e每面煎3-4分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要煮过头\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第三步 — 检查熟度\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e内部温度：\u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e刚熟即可\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e第四步 — 静置\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e静置2-3分钟\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 保持鲜嫩\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e专业贴士\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e用中火烹饪以避免变干\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e非常适合腌制和快速调味\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e是快餐的理想选择\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e不要把锅塞得太满\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e您可以做什么菜\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e快速煸炒\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e卷饼\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e沙拉\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e意面\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e备餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e儿童餐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 快速、灵活、便捷\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e为什么这是一个明智的选择\u003c\/h4\u003e\n\u003cp\u003e如果您想要一款兼具速度、品质和稳定性的产品，这绝对是出类拔萃的选择。\u003c\/p\u003e\n\u003cp\u003e它提供：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e更快的烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e可靠的鲜嫩度\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e优质的来源\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 适用于：\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e繁忙的家庭\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e快速餐食\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e日常烹饪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e配送与储存\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e配送\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e香港全境快速配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e温控配送\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e储存\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e零下18°C冷冻保存\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e使用前在冰箱中解冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e解冻后请勿再次冷冻\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003e常见问题\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e什么是鸡柳？\u003c\/strong\u003e\u003cbr\u003e它是鸡胸肉的内里，以其鲜嫩而闻名。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e它比鸡胸肉更好吗？\u003c\/strong\u003e\u003cbr\u003e它更嫩，烹饪更快，但份量稍小。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e容易烹饪吗？\u003c\/strong\u003e\u003cbr\u003e是的——它是最容易烹饪的鸡肉切块之一。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如何保持其鲜嫩？\u003c\/strong\u003e\u003cbr\u003e快速烹饪，避免煮过头。\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003e结语\u003c\/h4\u003e\n\u003cp\u003e这是最容易烹饪得美味的蛋白质之一。\u003c\/p\u003e\n\u003cp\u003e快速、鲜嫩、可靠，它让日常餐食更快完成，同时不牺牲品质。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e如果您追求速度和稳定性——就是它了。\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"480克","offer_id":61482039705970,"sku":null,"price":105.12,"currency_code":"HKD","in_stock":false},{"title":"490g","offer_id":61886953455986,"sku":null,"price":107.31,"currency_code":"HKD","in_stock":true},{"title":"500g","offer_id":61886953521522,"sku":null,"price":109.5,"currency_code":"HKD","in_stock":false},{"title":"510g","offer_id":61908396835186,"sku":null,"price":111.69,"currency_code":"HKD","in_stock":true},{"title":"520g","offer_id":61793786823026,"sku":null,"price":113.88,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-premium-free-range-chicken-tenderloin.png?v=1777874150"},{"product_id":"australian-frozen-the-bare-bird-premium-free-range-chicken-drumsticks","title":"澳大利亚冰冻原鸡高级散养鸡腿","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eJuicy, flavourful free-range chicken — easy to cook and perfect for everyday meals.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhy this is a customer favourite\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian Bare Bird free-range chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRaised with high welfare standards\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBone-in for better taste and moisture\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eNaturally juicy and flavourful\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants simple, reliable meals that work every time.\u003c\/p\u003e\n\u003cp\u003eDrumsticks are one of the easiest cuts to cook — forgiving, flavourful and great for both adults and kids.\u003c\/p\u003e\n\u003cp\u003eIn my view, this is one of the best everyday chicken options — low effort, high reward and consistently good.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is easy cooking that delivers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eThe Bare Bird is known for its premium free-range standards and consistent quality.\u003c\/p\u003e\n\u003cp\u003eBone-in cuts like drumsticks give you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003emore flavour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ebetter moisture retention\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ejuicier results\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCompared to boneless cuts:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eharder to dry out\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003emore forgiving\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003emore satisfying\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is why they're so popular for home cooking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook Chicken Drumsticks\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003ecook through properly while keeping them juicy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eOven Roast (Best Method)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStep 1 — Prepare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePat dry\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSeason with salt, pepper and optional spices\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eStep 2 — Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to \u003cstrong\u003e180°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast for \u003cstrong\u003e35–45 minutes\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eStep 3 — Check doneness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temp: \u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJuices should run clear\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003ePan \/ Air Fryer Option\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eMedium heat or air fryer\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook until golden and cooked through\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eDry skin before cooking for better crisping\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWorks well with marinades and spices\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTurn once during cooking for even colour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eVery forgiving — great for beginners\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat you can make\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRoasted chicken drumsticks\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBBQ chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBaked dishes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFamily meals\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eMeal prep\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSimple and flexible.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing these drumsticks with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2020-devotus-aprentis-of-devotus-pinot-noir?_pos=7\u0026amp;_psq=pinot+noir\u0026amp;_ss=e\u0026amp;_v=1.0\" target=\"_blank\"\u003e\u003cstrong\u003e2020 Devotus Aprentis Pinot Noir\u003c\/strong\u003e\u003c\/a\u003e — an elegant, light-bodied red with delicate fruit and earthy notes that pair beautifully with the rich, juicy flavour of free-range chicken drumsticks.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want a chicken cut that delivers flavour, ease and value, this is a standout.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ejuicy texture\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eeasy cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003egreat versatility\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for families, everyday meals and casual cooking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge before use\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIs this free-range?\u003c\/strong\u003e\u003cbr\u003eYes — premium free-range Bare Bird chicken from Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre drumsticks easy to cook?\u003c\/strong\u003e\u003cbr\u003eYes — very forgiving and beginner-friendly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy are they juicier than breast?\u003c\/strong\u003e\u003cbr\u003eBone-in structure helps retain moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I get crispy skin?\u003c\/strong\u003e\u003cbr\u003ePat dry before cooking and roast uncovered.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eThis is one of the easiest and most reliable chicken cuts you can buy.\u003c\/p\u003e\n\u003cp\u003eJuicy, flavourful and simple to cook, it delivers great results with minimal effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want easy, satisfying meals — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1080g","offer_id":61886950506866,"sku":null,"price":160.92,"currency_code":"HKD","in_stock":true},{"title":"1140g","offer_id":61886950801778,"sku":null,"price":169.86,"currency_code":"HKD","in_stock":true},{"title":"1240克","offer_id":61574047727986,"sku":null,"price":184.76,"currency_code":"HKD","in_stock":true},{"title":"1280g","offer_id":61908378124658,"sku":null,"price":190.72,"currency_code":"HKD","in_stock":true},{"title":"1310g","offer_id":61908379894130,"sku":null,"price":195.19,"currency_code":"HKD","in_stock":true},{"title":"1340g","offer_id":61886951358834,"sku":null,"price":199.66,"currency_code":"HKD","in_stock":true},{"title":"1380g","offer_id":61816060412274,"sku":null,"price":205.62,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-free-range-chicken-drumsticks.png?v=1777871394"},{"product_id":"australian-frozen-steggles-family-roast-chicken","title":"澳大利亚冷冻Steggles家庭烤鸡","description":"\u003cp\u003e\u003cstrong\u003eA classic Australian Steggles Family Roast Whole Chicken — the perfect family centrepiece, any night of the week.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a family favourite\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAustralian Steggles whole chicken — a trusted, well-known brand\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous family size — available from 2280g to 2830g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile — roast, slow cook, or use for stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExcellent value per serve for a whole bird\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants a proper roast without the fuss.\u003c\/p\u003e\n\u003cp\u003eA whole roast chicken is one of the most satisfying meals you can put on the table — impressive enough for guests, simple enough for a Tuesday night.\u003c\/p\u003e\n\u003cp\u003eIn my view, this is one of the best value proteins you can buy. One bird feeds a family, produces leftovers for the next day, and the carcass makes an exceptional stock.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis is home cooking at its most rewarding.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eSteggles is one of Australia's most trusted poultry brands, known for consistent quality and reliable results.\u003c\/p\u003e\n\u003cp\u003eA whole chicken gives you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003ebreast meat — lean and clean\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ethigh and drumstick — richer, more flavourful dark meat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ewings — crispy and delicious\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ecarcass — perfect for homemade stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThat means:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003emultiple meals from one bird\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003esomething for everyone at the table\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eoutstanding value per kilogram\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Roast a Whole Chicken\u003c\/h4\u003e\n\u003cp\u003eThe key to a great roast chicken is: \u003cstrong\u003ehigh heat to start, then lower to finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 1 — Thaw and prepare\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThaw fully in the fridge (allow 24 hours for a large bird)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRemove from fridge 30 minutes before cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePat dry inside and out\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeason generously with salt, pepper and olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 2 — Roast\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003ePreheat oven to 220°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRoast at 220°C for 20 minutes to crisp the skin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReduce to 180°C and continue roasting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAllow approximately 20 minutes per 500g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 3 — Check doneness\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eInternal temp at thickest part of thigh: \u003cstrong\u003e75°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eJuices run clear when pierced\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 4 — Rest\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRest for at least 15 minutes before carving\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeeps the juices in and makes carving easier\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDry the skin thoroughly before roasting — moisture is the enemy of crispy skin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStuff the cavity with lemon, garlic and herbs for extra flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBaste every 30 minutes for a golden, even finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDon't skip the resting step — it makes a significant difference\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSave the carcass for stock — it's liquid gold\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat you can make\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eClassic Sunday roast with vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChicken and rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLeftover chicken sandwiches or wraps\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChicken salad\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHomemade chicken stock from the carcass\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOne bird, multiple meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this roast chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2025-shaw-and-smith-sauvignon-blanc?variant=44426631872581\" target=\"_blank\"\u003e\u003cstrong\u003e2025 Shaw + Smith Sauvignon Blanc\u003c\/strong\u003e\u003c\/a\u003e — a vibrant, crisp white with bright citrus and herbaceous notes that cut through beautifully and lift the rich, golden flavours of a perfectly roasted whole chicken.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want a reliable, flavourful whole chicken that delivers great results and excellent value, this is a strong choice.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003etrusted Australian quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003egenerous family sizing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eoutstanding value per kilogram\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for family dinners and Sunday roasts, meal prep and batch cooking, and entertaining guests.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThaw in fridge before use — allow 24 hours for a large bird\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUse within 1–2 days after thawing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat sizes are available?\u003c\/strong\u003e\u003cbr\u003eAvailable in multiple weights from 2280g to 2830g — select your preferred size at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to thaw?\u003c\/strong\u003e\u003cbr\u003eAllow approximately 24 hours in the fridge for a full-size bird.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to roast?\u003c\/strong\u003e\u003cbr\u003eApproximately 20 minutes per 500g at 180°C after an initial blast at 220°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I use the carcass for stock?\u003c\/strong\u003e\u003cbr\u003eAbsolutely — highly recommended. Simmer with vegetables and herbs for a rich homemade stock.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eA whole roast chicken is one of the great home-cooked meals.\u003c\/p\u003e\n\u003cp\u003eSimple to prepare, impressive to serve, and incredibly versatile — it's the kind of meal that brings people to the table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA proper roast chicken — reliable, rewarding and always worth it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"2530g","offer_id":61908555399538,"sku":null,"price":275.77,"currency_code":"HKD","in_stock":true},{"title":"2650g","offer_id":61888789414258,"sku":null,"price":288.85,"currency_code":"HKD","in_stock":true},{"title":"2830克","offer_id":61458469454194,"sku":"C-STG-05_2830","price":308.47,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-steggles-family-roast-whole-chicken.png?v=1777880999"},{"product_id":"australian-frozen-certified-organic-inglewood-accredited-free-range-whole-chicken","title":"澳大利亚冷冻有机认证英格尔伍德认证散养整鸡","description":"\u003cdiv class=\"elementor-element elementor-element-2370bce elementor-widget elementor-widget-heading\" data-id=\"2370bce\" data-element_type=\"widget\" data-widget_type=\"heading.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elementor-element elementor-element-486f2ee elementor-widget elementor-widget-text-editor\" data-id=\"486f2ee\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cp\u003e英格尔伍德有机全鸡为家庭餐提供了卓越的多功能性。无论您的家人是喜欢经典烤鸡，配上酥脆咸香的鸡皮、鲜嫩的鸡胸肉和浓郁的鸡腿肉，还是您更喜欢将剩菜重新利用做成第二顿饭，这只全鸡都能满足您的所有需求。它非常适合丰盛的烤肉晚餐，也适合用来制作高汤、汤品或三明治，确保物尽其用。凭借其均衡的口感和浓郁的风味，英格尔伍德有机全鸡为大小家庭提供了美味便捷的用餐解决方案。\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Meat Man","offers":[{"title":"1960克","offer_id":61486022754674,"sku":null,"price":390.04,"currency_code":"HKD","in_stock":true},{"title":"1980克","offer_id":61486024753522,"sku":null,"price":394.02,"currency_code":"HKD","in_stock":true},{"title":"2010克","offer_id":61716034748786,"sku":null,"price":399.99,"currency_code":"HKD","in_stock":true},{"title":"2160克","offer_id":61486025015666,"sku":null,"price":429.84,"currency_code":"HKD","in_stock":true},{"title":"2210克","offer_id":61716034781554,"sku":null,"price":439.79,"currency_code":"HKD","in_stock":true},{"title":"2250克","offer_id":61486025605490,"sku":null,"price":447.75,"currency_code":"HKD","in_stock":true},{"title":"2290克","offer_id":61575016382834,"sku":null,"price":455.71,"currency_code":"HKD","in_stock":true},{"title":"2300克","offer_id":61486027374962,"sku":null,"price":457.7,"currency_code":"HKD","in_stock":true},{"title":"2350克","offer_id":61575022772594,"sku":null,"price":467.65,"currency_code":"HKD","in_stock":true},{"title":"2360g","offer_id":61886955061618,"sku":null,"price":469.64,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-inglewood-certified-organic-free-range-whole-chicken.png?v=1777881755"},{"product_id":"australian-frozen-bone-in-butterflied-chicken-in-sweet-garlic-herb-marinade","title":"澳大利亚冷冻带骨蝴蝶鸡，甜蒜香草腌制","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eA whole chicken, butterflied and pre-marinated — the ultimate BBQ centrepiece, ready to cook.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this works\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian free range chicken — bone-in for maximum flavour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eButterflied (spatchcocked) for faster, more even cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePre-marinated in sweet garlic and herb — no prep required\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFeeds 2–3 people — perfect for a shared meal\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eIdeal for BBQ, oven or grill\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in the marinade and quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants a proper shared chicken meal without the effort.\u003c\/p\u003e\n\u003cp\u003eButterflied chicken is one of the best formats for cooking a whole bird — the flattened shape means faster, more even cooking, crispier skin all over and better marinade penetration throughout.\u003c\/p\u003e\n\u003cp\u003eWe've done the butterflying and the marinating for you. The sweet garlic and herb marinade is balanced and crowd-pleasing — aromatic, slightly sweet and deeply savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA whole chicken experience, made easy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eButterflied (spatchcocked) chicken has real advantages over a standard whole chicken:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ecooks in roughly half the time of a whole roast chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eskin crisps evenly across the entire bird\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003emarinade penetrates more deeply into the meat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eeasier to carve and serve\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe sweet garlic and herb marinade adds:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003earomatic garlic depth that caramelises beautifully on high heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea balanced sweetness that complements the chicken without overpowering it\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003efresh herb notes that lift the whole dish\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is a complete, flavourful chicken dish with zero prep.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003ehigh heat for crispy skin, check temperature, rest properly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eBBQ (Best Method)\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eStep 1 — Thaw\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge (allow 24 hours)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRemove from packaging\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 2 — Set up BBQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSet up for indirect heat (one side on, one side off)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePreheat to medium-high (around 200°C)\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 3 — Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePlace skin-side up on indirect heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook for 35–45 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eMove to direct heat for the last 5–10 minutes to crisp the skin\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 4 — Check doneness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temperature at the thickest part of the thigh: \u003cstrong\u003e75°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJuices should run clear\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 5 — Rest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRest for 10 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eOven Method\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to \u003cstrong\u003e200°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePlace skin-side up on a rack in a roasting tray\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast for 40–50 minutes until internal temp reaches 75°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRest for 10 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSkin-side up throughout — this is how you get crispy skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA meat thermometer removes all guesswork\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDon't skip the rest — it keeps the meat juicy\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThe marinade will caramelise on the skin — this is what you want\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFinish on direct heat for the last few minutes for extra colour and char\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eCarved at the table as a shared centrepiece\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eAlongside roasted potatoes and a green salad\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWith flatbreads, hummus and grilled vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRice bowls with the carved meat and pan juices\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this sweet garlic \u0026amp; herb butterflied chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2025-shaw-and-smith-sauvignon-blanc?variant=44426631872581\" target=\"_blank\"\u003e\u003cstrong\u003e2025 Shaw + Smith Sauvignon Blanc\u003c\/strong\u003e\u003c\/a\u003e — a vibrant, crisp white with bright citrus and herbaceous notes that echo the garlic and herb marinade beautifully, cutting through the richness for a perfectly balanced pairing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eA whole butterflied chicken pre-marinated and ready to cook — this is exceptional value for a shared meal that genuinely impresses.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ezero prep time\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea crowd-pleasing flavour profile\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea proper shared chicken experience\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for BBQs, family dinners and anyone who wants a whole chicken without the effort.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eYou may also like\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003ca href=\"\/zh\/products\/australian-frozen-certified-organic-inglewood-accredited-free-range-whole-chicken\"\u003eInglewood Organic Whole Chicken\u003c\/a\u003e — the premium whole chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003ca href=\"\/zh\/products\/australian-frozen-the-bare-bird-premium-free-range-chicken-thigh-fillet\"\u003eBare Bird Chicken Thigh Fillet\u003c\/a\u003e — free range fillets for everyday cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge for 24 hours before cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook within 1–2 days of thawing\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is butterflied chicken?\u003c\/strong\u003e\u003cbr\u003eAlso known as spatchcocked chicken — the backbone is removed and the bird is flattened. This allows faster, more even cooking and crispier skin all over.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add more marinade?\u003c\/strong\u003e\u003cbr\u003eNo — the chicken is fully marinated and ready to cook as-is.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does it feed?\u003c\/strong\u003e\u003cbr\u003e2–3 people comfortably.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook it from frozen?\u003c\/strong\u003e\u003cbr\u003eNot recommended — thaw fully for best results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to cook?\u003c\/strong\u003e\u003cbr\u003e35–50 minutes depending on method, plus 10 minutes resting time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eThis is the easiest way to cook an impressive whole chicken.\u003c\/p\u003e\n\u003cp\u003eButterflied, pre-marinated and ready to go — it delivers a genuinely satisfying shared meal with minimal effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want a whole chicken experience without the work — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1070g","offer_id":61888788660594,"sku":null,"price":191.53,"currency_code":"HKD","in_stock":true},{"title":"1100克","offer_id":61575030669682,"sku":null,"price":196.9,"currency_code":"HKD","in_stock":false},{"title":"1170g","offer_id":61793802355058,"sku":null,"price":209.43,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-boneless-butterflied-chicken-in-greek-style-lemon-and-herb-marinade.png?v=1777882643"},{"product_id":"australian-frozen-free-range-bone-in-butterflied-chicken-in-lemon-herb-garlic-marinade-1","title":"澳大利亚冷冻散养带骨蝴蝶鸡肉（柠檬、香草和蒜蓉腌制）","description":"\u003cp\u003eOur Free Range Bone-In Butterflied Chicken is the BBQ centrepiece you've been looking for. Spatchcocked flat for even, fast cooking and marinated in a vibrant blend of lemon, garden herbs, and roasted garlic, this whole chicken delivers crispy, golden skin and succulent, deeply flavoured meat right to the bone — every single time.\u003c\/p\u003e\n\u003cp\u003eSourced from premium Australian free-range farms and frozen at peak freshness, it's the kind of dish that looks impressive, tastes extraordinary, and takes almost no effort to pull off.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cook:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBBQ (recommended):\u003c\/strong\u003e Thaw overnight. Cook bone-side down over medium heat for 20–25 minutes, then flip skin-side down for 10–15 minutes until skin is golden and juices run clear\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven roast:\u003c\/strong\u003e Roast at 200°C skin-side up for 35–40 minutes. Rest for 10 minutes before carving\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill pan:\u003c\/strong\u003e Sear skin-side down over high heat for 5 minutes, then finish in the oven at 190°C for 25–30 minutes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServe it with:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCharred lemon halves, roasted garlic, and a fresh herb salsa verde\u003c\/li\u003e\n\u003cli\u003eCrispy roast potatoes and a simple green salad\u003c\/li\u003e\n\u003cli\u003eGrilled corn, coleslaw, and flatbreads for a relaxed BBQ spread\u003c\/li\u003e\n\u003cli\u003eCarved cold the next day in sandwiches or grain bowls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePremium Australian free-range chicken\u003c\/li\u003e\n\u003cli\u003eButterflied (spatchcocked) — faster, more even cooking with crispier skin\u003c\/li\u003e\n\u003cli\u003eLemon, herb \u0026amp; garlic marinade — bright, aromatic, and deeply flavoured\u003c\/li\u003e\n\u003cli\u003eBone-in for maximum flavour and juiciness\u003c\/li\u003e\n\u003cli\u003eFrozen at peak freshness\u003c\/li\u003e\n\u003cli\u003eNo artificial colours or flavours\u003cem style=\"font-size: 0.875rem;\"\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem style=\"font-size: 0.875rem;\"\u003e Keep frozen. Thaw in the refrigerator overnight before cooking. Once thawed, cook within 24 hours. Do not refreeze.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect Wine Pairing\u003c\/h4\u003e\n\u003cp\u003eThe bright lemon, herb, and garlic marinade on this free-range chicken is mirrored beautifully by a vibrant Sauvignon Blanc — the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2025-shaw-and-smith-sauvignon-blanc?variant=44426631872581\" target=\"_blank\"\u003e2025 Shaw + Smith Sauvignon Blanc\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003eMy Wine Man\u003c\/a\u003e — a vibrant, crisp white with bright citrus and herbaceous notes that mirror the lemon and herb marinade beautifully.\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1040g","offer_id":61888788693362,"sku":null,"price":186.16,"currency_code":"HKD","in_stock":false},{"title":"1090g","offer_id":61888788726130,"sku":null,"price":195.11,"currency_code":"HKD","in_stock":true},{"title":"1180g","offer_id":61888788758898,"sku":null,"price":211.22,"currency_code":"HKD","in_stock":true},{"title":"1190g","offer_id":61888788824434,"sku":null,"price":213.01,"currency_code":"HKD","in_stock":true},{"title":"1230g","offer_id":61888788889970,"sku":null,"price":220.17,"currency_code":"HKD","in_stock":false},{"title":"1250克","offer_id":61480481816946,"sku":null,"price":223.75,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-free-range-bone-in-butterflied-chicken-in-lemon-herb-and-garlic-marinade.webp?v=1778131334"},{"product_id":"australian-frozen-boneless-butterflied-chicken-in-greek-style-lemon-herb-marinade-1","title":"澳洲冷冻无骨蝴蝶鸡排配希腊风味柠檬香草腌料","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eA whole boneless chicken, butterflied and pre-marinated in classic Greek lemon and herb — ready to cook in minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this works\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian free range chicken — boneless for easy carving\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eButterflied (spatchcocked) for faster, more even cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePre-marinated in Greek style lemon and herb — no prep required\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFeeds 2–3 people — perfect for a shared meal\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eIdeal for BBQ, oven or grill\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in the marinade and quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants a proper shared chicken meal — easy to cook, easy to carve and genuinely delicious.\u003c\/p\u003e\n\u003cp\u003eGreek lemon and herb is one of the great chicken marinades — bright, aromatic and deeply satisfying. The lemon cuts through the richness of the chicken, the herbs add complexity and the whole thing comes together beautifully on the BBQ or in the oven.\u003c\/p\u003e\n\u003cp\u003eBeing boneless makes this even easier — no bones to navigate when carving, just clean, flavourful chicken throughout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA whole chicken experience, made effortless.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eBoneless butterflied chicken combines the best of both worlds:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ecooks faster and more evenly than a whole chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eboneless = easier to carve and serve\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003emarinade penetrates deeply throughout the meat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eskin crisps evenly across the entire bird\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Greek style lemon and herb marinade adds:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ebright lemon acidity that tenderises and flavours the meat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003earomatic herbs — oregano, thyme and garlic\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea clean, Mediterranean flavour profile that works with almost any side\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is a complete, restaurant-quality chicken dish with zero prep.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003ehigh heat for crispy skin, check temperature, rest properly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eBBQ (Best Method)\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eStep 1 — Thaw\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge (allow 24 hours)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRemove from packaging\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 2 — Set up BBQ\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSet up for indirect heat (one side on, one side off)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePreheat to medium-high (around 200°C)\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 3 — Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePlace skin-side up on indirect heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook for 30–40 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eMove to direct heat for the last 5–10 minutes to crisp the skin\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 4 — Check doneness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temperature at the thickest part: \u003cstrong\u003e75°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eJuices should run clear\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 5 — Rest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRest for 10 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eOven Method\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to \u003cstrong\u003e200°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePlace skin-side up on a rack in a roasting tray\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoast for 35–45 minutes until internal temp reaches 75°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRest for 10 minutes before carving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSkin-side up throughout — this is how you get crispy skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA meat thermometer removes all guesswork\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDon't skip the rest — it keeps the meat juicy\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThe lemon marinade caramelises beautifully on the skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFinish on direct heat for the last few minutes for extra colour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSqueeze fresh lemon over the carved chicken before serving\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eCarved at the table with lemon wedges and fresh herbs\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eAlongside roasted potatoes, tzatziki and a Greek salad\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWith warm pita, hummus and grilled vegetables\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSliced over rice or couscous with a yoghurt dressing\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this Greek lemon \u0026amp; herb butterflied chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2025-shaw-and-smith-sauvignon-blanc?variant=44426631872581\" target=\"_blank\"\u003e\u003cstrong\u003e2025 Shaw + Smith Sauvignon Blanc\u003c\/strong\u003e\u003c\/a\u003e — a vibrant, crisp white with bright citrus and herbaceous notes that mirror the lemon and herb marinade beautifully, creating a perfectly balanced Mediterranean pairing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eA whole boneless butterflied chicken pre-marinated in Greek lemon and herb — exceptional value for a shared meal that genuinely impresses.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ezero prep time\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea bright, crowd-pleasing Mediterranean flavour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eeasy carving with no bones\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for BBQs, family dinners and anyone who wants a whole chicken without the effort.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eYou may also like\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003ca href=\"\/zh\/products\/australian-frozen-bone-in-butterflied-chicken-in-sweet-garlic-herb-marinade\"\u003eBone-In Butterflied Chicken — Sweet Garlic \u0026amp; Herb\u003c\/a\u003e — same format, bolder flavour\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003ca href=\"\/zh\/products\/australian-frozen-certified-organic-inglewood-accredited-free-range-whole-chicken\"\u003eInglewood Organic Whole Chicken\u003c\/a\u003e — the premium whole chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge for 24 hours before cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook within 1–2 days of thawing\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is butterflied chicken?\u003c\/strong\u003e\u003cbr\u003eAlso known as spatchcocked chicken — the backbone is removed and the bird is flattened. This allows faster, more even cooking and crispier skin all over.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this boneless?\u003c\/strong\u003e\u003cbr\u003eYes — fully boneless for easy carving and serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add more marinade?\u003c\/strong\u003e\u003cbr\u003eNo — the chicken is fully marinated and ready to cook as-is.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does it feed?\u003c\/strong\u003e\u003cbr\u003e2–3 people comfortably.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook it from frozen?\u003c\/strong\u003e\u003cbr\u003eNot recommended — thaw fully for best results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it take to cook?\u003c\/strong\u003e\u003cbr\u003e30–45 minutes depending on method, plus 10 minutes resting time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eGreek lemon and herb chicken done properly — bright, aromatic and genuinely satisfying.\u003c\/p\u003e\n\u003cp\u003eBoneless, butterflied and pre-marinated — it delivers a restaurant-quality shared meal with minimal effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want a whole chicken experience without the work — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"850克","offer_id":61575043940722,"sku":null,"price":152.15,"currency_code":"HKD","in_stock":true},{"title":"920克","offer_id":61575043383666,"sku":null,"price":164.68,"currency_code":"HKD","in_stock":false},{"title":"1050克","offer_id":61480482996594,"sku":null,"price":187.95,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-boneless-butterflied-chicken-in-greek-style-lemon-and-herb-marinade.png?v=1777882643"},{"product_id":"australian-frozen-lilydale-free-range-whole-chicken","title":"澳大利亚冰冻Lilydale散养整鸡","description":"\u003ch4\u003e\u003cstrong\u003ePremium whole free-range chicken — clean, flavourful and raised to a higher standard.\u003c\/strong\u003e\u003c\/h4\u003e\n\u003chr\u003e\n\u003ch3\u003eWhy this is a standout choice\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAustralian Lilydale free-range chicken\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRaised with high welfare standards — RSPCA Approved\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWhole bird for better flavour and versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally tender with clean, balanced flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants to cook properly — and eat well.\u003c\/p\u003e\n\u003cp\u003eA whole chicken is one of the most rewarding things you can cook — simple, reliable and always impressive. Lilydale takes it a step further: RSPCA Approved, free-range raised, and known for consistently clean, full flavour.\u003c\/p\u003e\n\u003cp\u003eIf you've only bought pre-cut chicken, this is the upgrade. More flavour, more flexibility and better value per purchase.\u003c\/p\u003e\n\u003cp\u003eIn my view, Lilydale is one of the benchmark free-range chickens available in Australia — and now in Hong Kong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple ingredients, raised right, done well.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eLilydale is known for its RSPCA Approved free-range standards and consistent quality.\u003c\/p\u003e\n\u003cp\u003eA whole chicken gives you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003edeeper, cleaner flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ebetter texture and moisture retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003emultiple uses from one product\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCompared to pre-cut chicken:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003emore natural cooking results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ebetter moisture retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003emore value\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is why chefs prefer cooking whole birds.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook a Whole Chicken (Roast Method)\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003eeven cooking + proper resting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eStep 1 — Prepare\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThaw fully in the fridge\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePat dry thoroughly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeason generously with salt and pepper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOptional: olive oil, herbs, garlic, lemon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eStep 2 — Roast\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003ePreheat oven to \u003cstrong\u003e180°C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePlace chicken breast-side up\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRoast for \u003cstrong\u003e60–90 minutes\u003c\/strong\u003e depending on size\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eStep 3 — Check doneness\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eInternal temp: \u003cstrong\u003e74°C (thickest part)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eJuices should run clear\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eStep 4 — Rest\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRest for \u003cstrong\u003e10–15 minutes\u003c\/strong\u003e before carving — keeps it juicy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDry the skin well before roasting for better crisping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeason inside the cavity as well as outside\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTuck a lemon half and fresh herbs inside for extra aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLet it rest properly before cutting — don't rush this step\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUse the carcass to make a rich chicken stock\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat you can make\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eClassic roast chicken with golden crispy skin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eShredded chicken for salads, sandwiches and wraps\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChicken soups and broths from the carcass\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMeal prep across multiple dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAsian-style poached or steamed chicken\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOne product, multiple meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing this whole roast chicken with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2024-shaw-and-smith-m3-chardonnay?variant=44426631774277\" target=\"_blank\"\u003e\u003cstrong\u003e2024 Shaw + Smith M3 Chardonnay\u003c\/strong\u003e\u003c\/a\u003e — a refined, single-vineyard Chardonnay with elegant acidity and subtle oak that pairs beautifully with the clean, golden flavours of a perfectly roasted Lilydale free-range chicken.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want a product that delivers flavour, welfare credentials and versatility, Lilydale is a standout.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRSPCA Approved free-range provenance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eclean, full flavour from a properly raised bird\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003emultiple meal options from a single purchase\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for families, meal prep and anyone who takes their home cooking seriously.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThaw in fridge before use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIs this free-range?\u003c\/strong\u003e\u003cbr\u003eYes — Lilydale is RSPCA Approved free-range chicken, raised to high welfare standards in Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it difficult to cook?\u003c\/strong\u003e\u003cbr\u003eNo — roasting a whole chicken is simple and reliable. Follow the steps above for a great result every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I keep it juicy?\u003c\/strong\u003e\u003cbr\u003eDon't overcook and allow proper resting time after the oven. This is the most important step.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it better value than buying cuts?\u003c\/strong\u003e\u003cbr\u003eYes — you get multiple meals from one chicken, including the option to make stock from the carcass.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between Lilydale and standard chicken?\u003c\/strong\u003e\u003cbr\u003eLilydale chickens are RSPCA Approved, free-range raised and known for consistently cleaner, fuller flavour compared to standard supermarket chicken.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eLilydale is real free-range chicken — raised properly, tasting better.\u003c\/p\u003e\n\u003cp\u003eSimple to cook, endlessly versatile and genuinely premium, it delivers better results and better value with very little effort.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want to cook properly with a chicken you can trust — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1130g","offer_id":61908528890226,"sku":null,"price":111.87,"currency_code":"HKD","in_stock":false},{"title":"1170克","offer_id":61486001815922,"sku":null,"price":115.83,"currency_code":"HKD","in_stock":false},{"title":"1150克","offer_id":61486001848690,"sku":null,"price":113.85,"currency_code":"HKD","in_stock":false},{"title":"1190克","offer_id":61486001881458,"sku":null,"price":117.81,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/lilydale-free-range-whole-chicken.png?v=1778130262"},{"product_id":"australian-frozen-chicken-wing-nibbles-in-sweet-chilli-jam","title":"Australian Chicken Wing Nibbles in Sweet Chilli Jam (Frozen)","description":"\u003cp\u003e\u003cstrong\u003eSticky, sweet and just the right amount of heat — Australian chicken wing nibbles in a bold sweet chilli jam glaze.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy these are a crowd favourite\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian free range chicken wing nibbles\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePre-marinated in sweet chilli jam — ready to cook straight from the freezer\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e1000g — generous portion, perfect for sharing\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSticky, caramelised finish when cooked correctly\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePerfect for BBQ, oven or air fryer\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants a guaranteed crowd-pleaser.\u003c\/p\u003e\n\u003cp\u003eChicken wings are one of those things that disappear the moment they hit the table. Add a sweet chilli jam glaze and you've got something genuinely hard to resist — sticky, caramelised, with a gentle heat that keeps you coming back for more.\u003c\/p\u003e\n\u003cp\u003eIn my view, this is the perfect party food, BBQ snack or casual dinner. Pre-marinated and ready to cook — all the flavour, none of the prep.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe wings everyone asks for the recipe of — except there isn't one. Just cook and serve.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes these stand out\u003c\/h4\u003e\n\u003cp\u003eSweet chilli jam is a step above standard sweet chilli sauce.\u003c\/p\u003e\n\u003cp\u003eIt's thicker, stickier and more complex — which means:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ebetter caramelisation on the grill or in the oven\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea deeper, more layered sweetness\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea glaze that clings to the wing rather than running off\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCombined with Australian free range chicken:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ebetter flavour and texture than standard chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ejuicier meat that holds up to high heat cooking\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea result that looks and tastes premium\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook\u003c\/h4\u003e\n\u003cp\u003eThe key is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ehigh heat — get that sticky, caramelised finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eOven (Recommended)\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eStep 1 — Prepare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge overnight, or cook from frozen (add 10 minutes)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSpread in a single layer on a lined baking tray\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not overcrowd — space allows caramelisation\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 2 — Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to 200°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook for 25–30 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTurn halfway through\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStep 3 — Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSwitch to grill\/broil for the last 3–5 minutes for extra caramelisation\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWatch closely — the glaze can catch quickly\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eBBQ Option\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eMedium-high heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook for 20–25 minutes, turning regularly\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eMove to indirect heat if flare-ups occur\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThe glaze will caramelise beautifully over the coals\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eAir Fryer Option\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003e180°C for 20–25 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eShake halfway through\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eExcellent crispy result\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eSingle layer is essential — overcrowding steams instead of caramelises\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA final blast under the grill takes them from good to great\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eServe immediately — they're best hot and sticky\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA squeeze of lime and fresh coriander lifts the whole dish\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eServing Ideas\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eparty platter with dipping sauces\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBBQ spread alongside other meats\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ecasual dinner with steamed rice\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003egame night snack\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ekids' favourite — mild enough for the whole family\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want a ready-to-cook wing that delivers maximum flavour with zero effort, this is it.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003epremium Australian free range chicken\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ea bold, crowd-pleasing glaze\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003egenerous 1000g portion for sharing\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eparties and entertaining\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBBQs and casual gatherings\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003equick, satisfying weeknight dinners\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled to maintain quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCan be cooked from frozen — add 10 minutes to cooking time\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge overnight for best results\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook these from frozen?\u003c\/strong\u003e\u003cbr\u003eYes — add approximately 10 minutes to the cooking time and ensure they are cooked through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow spicy are they?\u003c\/strong\u003e\u003cbr\u003eMild to medium — the sweet chilli jam has a gentle heat that most people find very approachable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I get the best caramelisation?\u003c\/strong\u003e\u003cbr\u003eSingle layer, high heat, and a final blast under the grill. Don't overcrowd the tray.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does 1000g serve?\u003c\/strong\u003e\u003cbr\u003eApproximately 3–4 people as a snack or starter, 2 as a main.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eThese are the wings that get finished first.\u003c\/p\u003e\n\u003cp\u003eSticky, sweet, with just enough heat — they're the kind of thing people remember and ask about again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-marinated, ready to cook, impossible to resist.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect Wine Pairing\u003c\/h4\u003e\n\u003cp\u003eThe sweet, sticky, gently spiced glaze on these wings calls for an aromatic, slightly off-dry white — the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2024-greywacke-kevin-judd-pinot-gris?variant=44426648944709\" target=\"_blank\"\u003e2024 Greywacke Kevin Judd Pinot Gris\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003eMy Wine Man\u003c\/a\u003e — a textured, aromatic Marlborough Pinot Gris with stone fruit and gentle spice that mirrors the sweet chilli jam's natural sweetness while gently cooling the heat.\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"1000g","offer_id":61781384888690,"sku":null,"price":149.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-chicken-wing-nibbles-in-sweet-chilli-jam-marinade.png?v=1777883230"},{"product_id":"australian-the-bare-bird-premium-free-range-chicken-breast-steak-frozen","title":"Australian The Bare Bird Premium Free Range Chicken Breast Steak (Frozen)","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePremium free-range chicken breast steak — clean, thick-cut and consistently high quality.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a premium everyday choice\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAustralian Bare Bird free-range chicken\u003c\/li\u003e\n\u003cli\u003eRaised with high welfare standards\u003c\/li\u003e\n\u003cli\u003eThick-cut steak — ideal for grilling and pan-searing\u003c\/li\u003e\n\u003cli\u003eNo added hormones\u003c\/li\u003e\n\u003cli\u003eFrozen fresh to lock in quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cp\u003eThe Bare Bird is known for its quality and farming standards. Free-range means more natural growth, firmer texture and cleaner flavour. The breast steak cut gives you extra thickness — perfect for a proper sear and a juicy centre.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook Chicken Breast Steak\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003edon't overcook it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare:\u003c\/strong\u003e Thaw fully in the fridge. Pat dry. Season with salt and pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCook (Grill or Pan):\u003c\/strong\u003e Medium-high heat. Cook 5–7 minutes per side. Do not constantly flip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheck doneness:\u003c\/strong\u003e Internal temp 74°C — just cooked, not dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRest:\u003c\/strong\u003e 3–5 minutes — keeps it juicy.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat you can make\u003c\/h4\u003e\n\u003cp\u003eGrilled chicken steaks, salads, rice bowls, wraps, stir-fry, meal prep.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003eFast delivery across Hong Kong. Keep frozen at -18°C. Thaw in fridge before use. Do not refreeze once thawed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003ePremium chicken you can use every day — clean, reliable and consistently good.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want better chicken — this is it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect Wine Pairing\u003c\/h4\u003e\n\u003cp\u003eThe premium, naturally raised free-range chicken breast is beautifully complemented by an elegant Pinot Noir — the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2020-devotus-aprentis-of-devotus-pinot-noir\" target=\"_blank\"\u003e2020 Devotus Aprentis Pinot Noir\u003c\/a\u003e, available from our sister store \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003eMy Wine Man\u003c\/a\u003e — a refined Pinot with red cherry, earthy complexity, and silky tannins that complements the clean, premium chicken flavour beautifully.\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"500g","offer_id":61796585603442,"sku":null,"price":109.5,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-the-bare-bird-free-range-chicken-breast-steak.png?v=1777875512"},{"product_id":"australian-chicken-wing-nibbles-in-buffalo-sauce-with-spicy-cayenne-pepper-marinade-frozen","title":"Australian Chicken Wing Nibbles in Buffalo Sauce with Spicy Cayenne Pepper marinade (Frozen)","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eBold, spicy and ready to cook — premium buffalo sauce chicken wing nibbles with a cayenne pepper kick, done properly.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a great choice\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAustralian chicken wing nibbles in a buffalo sauce and spicy cayenne pepper marinade\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eNo artificial colours, flavours or preservatives\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePrepped and ready to cook — no marinating needed\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBite-sized and perfect for sharing\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFrozen fresh to lock in quality\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants real heat and bold flavour without the prep work.\u003c\/p\u003e\n\u003cp\u003eThe buffalo sauce and cayenne pepper marinade is tangy, fiery and deeply satisfying — the kind of wings that get people reaching for more.\u003c\/p\u003e\n\u003cp\u003eClean ingredients, no shortcuts on flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple product, done at a higher level.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eBuffalo sauce caramelises beautifully in the oven or on the grill\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCayenne pepper adds a genuine, lingering heat\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eBite-sized nibbles — easy to eat, easy to share\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eConsistent quality every time\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook Buffalo Sauce Chicken Wing Nibbles (Perfect Every Time)\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003ehigh heat, crispy finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 1 — Prepare\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eThaw fully in the fridge overnight\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePat dry if needed\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eNo extra seasoning required — the marinade does the work\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 2 — Cook (Oven Method)\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ePreheat oven to 200°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePlace on a lined baking tray\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCook for 20–25 minutes, turning halfway\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eFinish under the grill for 2–3 minutes for extra crispiness\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 3 — Check doneness\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eInternal temp: \u003cstrong\u003e74°C\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSkin should be golden and slightly charred at the edges\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 4 — Serve\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eRest for 2–3 minutes\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eServe immediately while hot and crispy\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eLine your tray with foil for easy clean-up\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eA wire rack helps the heat circulate for crispier skin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eWorks great on the BBQ too — medium-high heat, turn regularly\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eServe with blue cheese or ranch dipping sauce to balance the heat\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat to serve with them\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eChunky oven-roasted chips\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCreamy coleslaw\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCelery and carrot sticks with blue cheese dip\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSteamed jasmine rice\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eParty platter with cooling dipping sauces\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePerfect party food. Great weeknight dinner. Easy every time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWine Pairing\u003c\/h4\u003e\n\u003cp\u003eOur friends at \u003ca href=\"https:\/\/www.mywineman.com\" target=\"_blank\"\u003e\u003cstrong\u003eMy Wine Man\u003c\/strong\u003e\u003c\/a\u003e recommend pairing these spicy buffalo wings with the \u003ca href=\"https:\/\/www.mywineman.com\/products\/2020-bay-of-fires-riesling?variant=44407642095685\" target=\"_blank\"\u003e\u003cstrong\u003e2020 Bay of Fires Riesling\u003c\/strong\u003e\u003c\/a\u003e — a crisp, off-dry Riesling with bright acidity and delicate sweetness that beautifully tames the heat of the cayenne pepper and buffalo sauce.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want bold, spicy chicken wings with clean ingredients, this is a strong choice.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003ereal heat and flavour straight from the pack\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eno artificial nasties\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ecrowd-pleasing results every time\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for families, entertaining and easy weeknight meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFast delivery across Hong Kong\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTemperature-controlled\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eKeep frozen at -18°C\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eThaw in fridge before use\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eDo not refreeze once thawed\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eAre these free from artificial additives?\u003c\/strong\u003e\u003cbr\u003eYes — no artificial colours, flavours or preservatives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add extra marinade?\u003c\/strong\u003e\u003cbr\u003eNo — they come pre-marinated and ready to cook.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook these from frozen?\u003c\/strong\u003e\u003cbr\u003eBest results come from thawing first, but you can cook from frozen — add 10–15 minutes to cooking time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow spicy are these?\u003c\/strong\u003e\u003cbr\u003eThe cayenne pepper marinade delivers a genuine, noticeable heat — great for spice lovers, but not overwhelming.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre these good for a party?\u003c\/strong\u003e\u003cbr\u003eAbsolutely — bite-sized, bold and always a crowd favourite.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eSpicy, tangy, crispy — and gone before you know it.\u003c\/p\u003e\n\u003cp\u003eClean ingredients, bold flavour, zero fuss.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want better wings — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"500g","offer_id":61919654740338,"sku":null,"price":74.5,"currency_code":"HKD","in_stock":true},{"title":"1000g","offer_id":61919654707570,"sku":null,"price":149.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/australian-chicken-wing-nibbles-in-buffalo-sauce-with-spicy-cayenne-pepper-marinade.png?v=1781070932"},{"product_id":"australian-chicken-spare-ribs-smokey-bbq-1000g-frozen","title":"Australian Chicken Spare Ribs Smokey BBQ 1000g (Frozen)","description":"\u003ch4\u003eBuy better\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eSmoky, sticky and ready to cook — premium Australian chicken spare ribs in a smokey BBQ marinade, done properly.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a great choice\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAustralian chicken spare ribs in a smokey BBQ marinade\u003c\/li\u003e\n\u003cli\u003eNo artificial colours, flavours or preservatives\u003c\/li\u003e\n\u003cli\u003ePrepped and ready to cook — no marinating needed\u003c\/li\u003e\n\u003cli\u003eGenerous 1000g pack — perfect for sharing or meal prep\u003c\/li\u003e\n\u003cli\u003eFrozen fresh to lock in quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eMy Meat Man\u003c\/h4\u003e\n\u003cp\u003eThis is for someone who wants bold BBQ flavour without the fuss.\u003c\/p\u003e\n\u003cp\u003eThe smokey BBQ marinade is rich, deep and just the right amount of smoky — the kind of ribs that disappear fast at the table.\u003c\/p\u003e\n\u003cp\u003eClean ingredients, no shortcuts on flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple product, done at a higher level.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat makes this stand out\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSmokey BBQ marinade caramelises beautifully in the oven or on the grill\u003c\/li\u003e\n\u003cli\u003eChicken spare ribs — tender, juicy and full of flavour\u003c\/li\u003e\n\u003cli\u003eConsistent quality every time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eHow to Cook Smokey BBQ Chicken Spare Ribs (Perfect Every Time)\u003c\/h4\u003e\n\u003cp\u003eThe key is: \u003cstrong\u003elow and slow, caramelised finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 1 — Prepare\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThaw fully in the fridge overnight\u003c\/li\u003e\n\u003cli\u003ePat dry if needed\u003c\/li\u003e\n\u003cli\u003eNo extra seasoning required — the marinade does the work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 2 — Cook (Oven Method)\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003ePreheat oven to 190°C\u003c\/li\u003e\n\u003cli\u003ePlace on a lined baking tray or roasting rack\u003c\/li\u003e\n\u003cli\u003eCook for 30–35 minutes, turning halfway\u003c\/li\u003e\n\u003cli\u003eFinish under the grill for 3–5 minutes for extra caramelisation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 3 — Check doneness\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eInternal temp: \u003cstrong\u003e74°C\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eMeat should be tender and the marinade sticky and caramelised\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStep 4 — Serve\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRest for 3–5 minutes\u003c\/li\u003e\n\u003cli\u003eServe immediately while hot and sticky\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePro Tips\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eLine your tray with foil for easy clean-up\u003c\/li\u003e\n\u003cli\u003eA wire rack helps heat circulate for a more even cook\u003c\/li\u003e\n\u003cli\u003eWorks great on the BBQ — medium heat, turn regularly to avoid burning the marinade\u003c\/li\u003e\n\u003cli\u003eBrush with extra BBQ sauce in the last few minutes for a deeper glaze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat to serve with them\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eChunky oven-roasted chips\u003c\/li\u003e\n\u003cli\u003eCreamy coleslaw\u003c\/li\u003e\n\u003cli\u003eCorn on the cob\u003c\/li\u003e\n\u003cli\u003eSteamed jasmine rice\u003c\/li\u003e\n\u003cli\u003eParty platter with dipping sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePerfect BBQ centrepiece. Great weeknight dinner. Easy every time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy this is a smart buy\u003c\/h4\u003e\n\u003cp\u003eIf you want flavourful, fuss-free chicken ribs with clean ingredients, this is a strong choice.\u003c\/p\u003e\n\u003cp\u003eIt offers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egreat smoky BBQ flavour straight from the pack\u003c\/li\u003e\n\u003cli\u003eno artificial nasties\u003c\/li\u003e\n\u003cli\u003ecrowd-pleasing results every time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for families, BBQs, entertaining and easy weeknight meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eDelivery \u0026amp; Storage\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFast delivery across Hong Kong\u003c\/li\u003e\n\u003cli\u003eTemperature-controlled\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep frozen at -18°C\u003c\/li\u003e\n\u003cli\u003eThaw in fridge before use\u003c\/li\u003e\n\u003cli\u003eDo not refreeze once thawed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eFrequently Asked Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eAre these free from artificial additives?\u003c\/strong\u003e\u003cbr\u003eYes — no artificial colours, flavours or preservatives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add extra marinade?\u003c\/strong\u003e\u003cbr\u003eNo — they come pre-marinated and ready to cook.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook these from frozen?\u003c\/strong\u003e\u003cbr\u003eBest results come from thawing first, but you can cook from frozen — add 10–15 minutes to cooking time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre these good for a BBQ or party?\u003c\/strong\u003e\u003cbr\u003eAbsolutely — generous pack size, bold flavour and always a crowd favourite.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eFinal Word\u003c\/h4\u003e\n\u003cp\u003eSmoky, sticky, satisfying — and gone before you know it.\u003c\/p\u003e\n\u003cp\u003eClean ingredients, great flavour, zero fuss.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you want better ribs — this is it.\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61923832103282,"sku":null,"price":169.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/chicken-spare-ribs-in-smokey-bbq.png?v=1781158627"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/collections\/waitoa_1c4e02e8-1c68-4f74-9d86-4ff76f94e563.png?v=1778339044","url":"https:\/\/www.mymeatman.com\/zh\/collections\/chicken.oembed?page=2","provider":"My Meat Man","version":"1.0","type":"link"}