{"product_id":"lello-artisan-pasta-fusilloni-400g","title":"Lello Artisan Pasta Fusilloni 400g","description":"\u003cp\u003e\u003cstrong\u003eBigger. Bolder. Built to hold more of what you love.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLello Artisan Pasta's Fusilloni are the grown-up version of the classic fusilli — larger, more robust, and with deeper, wider spirals that capture sauce in every twist. Handmade in Melbourne from 100% Australian durum semolina with nothing added, these generous corkscrews have a satisfying chew and a rustic, artisan character that sets them apart from anything you'll find in a supermarket aisle.\u003c\/p\u003e\n\u003cp\u003eThe larger format means more surface area, more sauce in every bite, and a more substantial presence on the plate — perfect for hearty, bold sauces that deserve a pasta worthy of them.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSauce it with:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA rich, slow-cooked beef or pork ragù with plenty of parmesan\u003c\/li\u003e\n\u003cli\u003eRoasted capsicum and Italian sausage with a splash of red wine\u003c\/li\u003e\n\u003cli\u003eCreamy gorgonzola and walnut with wilted spinach\u003c\/li\u003e\n\u003cli\u003ePesto genovese tossed through with green beans and cherry tomatoes\u003c\/li\u003e\n\u003cli\u003eBaked in a cheesy pasta al forno with mozzarella and napolitana sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHandmade in Melbourne by Lello Artisan Pasta\u003c\/li\u003e\n\u003cli\u003e100% Australian durum semolina — minimal, honest ingredients\u003c\/li\u003e\n\u003cli\u003eLarge spiral format — maximum sauce capture in every twist\u003c\/li\u003e\n\u003cli\u003eVegan \u0026amp; egg free\u003c\/li\u003e\n\u003cli\u003e400g — serves 3–4\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Durum semolina, salt.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCook in well-salted boiling water for 11–13 minutes until al dente. Finish in the pan with your sauce for best results.\u003c\/em\u003e\u003c\/p\u003e","brand":"My Meat Man","offers":[{"title":"Default Title","offer_id":61793985593714,"sku":null,"price":49.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/4597\/6434\/files\/lello-artisan-pasta-fusilloni-400g.png?v=1778313231","url":"https:\/\/www.mymeatman.com\/products\/lello-artisan-pasta-fusilloni-400g","provider":"My Meat Man","version":"1.0","type":"link"}